Is Honey And Ghee Mix Poison - #3918

I’ve been following some Ayurvedic recipes lately to improve my health and digestion. A lot of them use natural ingredients like honey and ghee, which are supposed to be really good for you individually. But recently, I came across a post online saying that mixing honey and ghee together could actually be poisonous. It honestly scared me a bit because I’ve been adding honey and ghee to my breakfast smoothies for weeks now. Is this true? Is honey and ghee mix poison if combined in certain ways? The way I’ve been using it is just mixing a spoon of ghee and honey into warm water or sometimes over my oatmeal. I thought this was a healthy thing to do, but now I’m second-guessing everything. If it’s true that honey and ghee together can turn into poison, how does that even happen? Is it about the ratio, the temperature, or something else? Another thing I read is that Ayurveda says mixing honey and ghee in equal amounts is dangerous. I didn’t measure exactly, but there’s a good chance I’ve been using roughly equal quantities. Can you explain why this is considered bad or if it’s just a misunderstanding? I haven’t noticed any bad symptoms yet, but now I’m worried that it might be affecting me in ways I can’t see, like my digestion or energy levels. Should I stop using this combination immediately? Or is there a safe way to mix honey and ghee together? I’m also curious if this applies only when they are mixed raw or if it’s okay when they’re cooked together in recipes. Some traditional dishes call for both honey and ghee, so does cooking change the properties? If honey and ghee really can be poison when mixed, why are they both used so much in Ayurvedic remedies?