Key Benefits of Agnitundi Vati

• Triphala (Amla / Indian Gooseberry - Emblica officinalis
• Harad / Haritaki - Terminalia chebula
• Baheda / Bibhitaki - Terminalia bellirica)
• Cumin / Jeera - Cuminum cyminum
• 5 Salts (Panch Lavana)
• Ginger / Adrak / Shunthi (when dry) - Zingiber officinale
• Chitrak / Leadwort - Plumbago zeylanica
• Pippali / Long Pepper - Piper longum
• Kali Mirch / Black Pepper - Piper nigrum
• Vidanga / False Black Pepper - Embelia ribes

Product Description of Agnitundi Vati

Agni = Digestive Fire, Tundi = Belly (seat of Agni) - the Ayurvedic Secret to a Happier Belly

Agnitundi Vati literally means “The Tablet that Strengthens the Digestive Fire Residing in the Belly.” It is a classical Ayurvedic formulation having its main effects as a Deepaniya (Igniting) and Pachneya (Digestive) agent. With chosen herbs like three myrobalans (Triphala), Piper longum, Piper nigrum, Zingiber officinale, 5 Types of Salts and more, it is designed to maintain healthy digestive strength and metabolic balance — promoting comfort, clarity, and vitality from within.

Key ingredients with descriptions of Agnitundi Vati

• 100% Natural & Pure Vegetarian - Formulated as per Classical Ayurvedic Texts
• Free from Chemicals, Preservatives, Starch, Additives, Colors, Yeast, Binders, Fillers, etc.
• Helps Maintain the Healthy Digestive Fire (Agni) and Natural Metabolism
• Traditionally Crafted - Supporting Digestive Wellness for Modern Living
• Supports Digestive Strength and Smoother Digestion
• Aids in Natural Detox – Traditionally used to support the body’s cleansing process by metabolizing Ama (toxins).
• Encourages Channel Flow – Traditionally believed to support open and balanced body channels (Srotas).
• Encourages a balanced appetite and energy flow throughout the system
• Balance Your Agni. Balance Your Doshas. Balance Your Life.
• For individuals seeking to support healthy digestion and metabolism.
• Useful for maintaining comfort after meals and balanced appetite.
• For those prone to digestive sluggishness or irregular digestion.
• For promoting internal warmth and vitality through balanced Agni.
• For people aiming to maintain overall digestive and metabolic harmony.

Key uses of Agnitundi Vati

• Triphala (Amla / Indian Gooseberry - Emblica officinalis
• Harad / Haritaki - Terminalia chebula
• Baheda / Bibhitaki - Terminalia bellirica)
• Cumin / Jeera - Cuminum cyminum
• 5 Salts (Panch Lavana)
• Ginger / Adrak / Shunthi (when dry) - Zingiber officinale
• Chitrak / Leadwort - Plumbago zeylanica
• Pippali / Long Pepper - Piper longum
• Kali Mirch / Black Pepper - Piper nigrum
• Vidanga / False Black Pepper - Embelia ribes

How to use Agnitundi Vati

• Dosage : 1-2 tablets twice or thrice daily with lukewarm water

Safety information about Agnitundi Vati

• Consult an Ayurvedic physician before use if pregnant or nursing.
• Keep out of reach of children.
• Store in a cool, dry place away from direct sunlight.

Additional information about Agnitundi Vati