Key Benefits of Kottakkal Guluchyadi Kwatham Tablets
- Helps support healthy immune response
- Aids in natural fever reduction
- Soothes burning sensations and internal heat
- Reduces excessive salivation and quells thirst
- Promotes digestive comfort and appetite
- Balances Vata and Kapha doshas
- Enhances overall vitality and well-being
Product Description of Kottakkal Guluchyadi Kwatham Tablets
Kottakkal Guluchyadi Kwatham Tablets are an age-old Ayurvedic formulation prepared from the classical Sharangdhara Samhita recipe, reimagined for modern convenience. These little tablets carry the wisdom of traditional decoction – but in a gental, easy-to-swallow form. You get the same bittersweet blend, minus the ritual of boiling herbs for hours.
Each tablet encapsulates the synergy of time-tested botanicals aimed at reducing feverish states and soothing related discomforts like thirst, vomiting tendency, anorexia and burning heat. I’ve noticed how folks sometimes skip the decoction coz it feels too much work, so this tablet was born from that thought – you know, letting tradition meet today’s pace!
Take them with warm water, preferably after meals. Over time many users report clearer digestion, fewer fever spikes, and a sense of internal coolness. The formula is gentle yet effective; don’t be surprised if you find your appetite normalizes and everyday stresses feel a bit more manageable.
Well, there you have it – a simple, reliable herbal support you can take anytime, anywhere. Just pop 1–2 tablets and carry on with your day.
Key ingredients with descriptions of Kottakkal Guluchyadi Kwatham Tablets
- Guduchi (Tinospora cordifolia) – A vine stem used traditionally for its mild bitter taste and rejuvenating effects.
- Dhanyaka (Coriandrum sativum) – Coriander seed, known for its cooling and soothing digestive qualities.
- Nimba (Azadirachta indica) – Neem bark, valued for its purifying and balancing properties.
- Raktachandana (Pterocarpus santalinus) – Red sandalwood, used in Ayurveda for its gentle astringent nature.
- Padmaka (Prunus cerasoides) – Wild Himalayan cherry bark, traditionally employed to mitigate heat and promote comfort.
Key uses of Kottakkal Guluchyadi Kwatham Tablets
- Management of low-grade and high-grade fevers.
- Alleviation of burning sensations in body and mouth.
- Reduction of excessive salivation and controlling thirst.
- Support for digestive imbalances including anorexia or nausea.
- Balancing of aggravated Vata and Kapha doshas.
- General detoxification and internal cooling effect.
How to use Kottakkal Guluchyadi Kwatham Tablets
Adults: 1–2 tablets, once or twice daily with warm water, preferably after meals. Children (above 12 years): half the adult dose. Or as directed by your healthcare practitioner.
Safety information about Kottakkal Guluchyadi Kwatham Tablets
Children: Use only if above 12 yrs, under adult supervision.
Pregnant women: Consult a qualified Ayurvedic doctor before use.
Breastfeeding mothers: Seek medical advice to ensure safety.
People with chronic diseases: Should discuss with their physician prior to use.
People with allergies: Avoid if allergic to any listed herbs.
Elderly individuals: Can use with caution; start with lower dose.
Patients taking medications: May interact; consult healthcare provider.
People with weakened immunity: Generally supportive, but check with practitioner.
Additional information about Kottakkal Guluchyadi Kwatham Tablets
Store in a cool, dry place away from direct sunlight. Keep the container tightly closed after each use to maintain potency. Each bottle contains 60 tablets, which typically lasts up to one month at recommended dosage. Manufactured following GMP guidelines at Kottakkal Arya Vaidya Sala’s certified facility. No artificial preservatives or colors added. Natural color and taste may vary slightly between batches. Always check expiry before consumption.