Key Benefits of BV Pandit Mahasowbhagya Shunti
- Strengthens uterine muscles post childbirth
- Promotes smooth involution of uterus aiding recovery
- Boosts lactation and nurtures milk production
- Regulates menstrual cycles during menarche
- Relieves indigestion, flatulence and gut discomfort
- Offers support against minor arthritic aches
- Enhances overall vitality and reduces postnatal debility
Product Description of BV Pandit Mahasowbhagya Shunti
BV Pandit Mahasowbhagya Shunti is an age-old Ayurvedic lepam formulated especially for women during their postnatal period. Its legacy goes back centuries, cherished in traditional Indian households as the ‘baananti lehya’ — the mother’s nectar! It beautifully blends warming spices that help in gentle uterine contraction and support normal involution after delivery. This formula also pacifies ama (digestive toxins), thus improving appetite and easing digestive discomfort like flatulence and indigestion
Many new mothers find themselves drained, a common thread of post delivery fatigue, here Mahasowbhagya Shunti gives just the right nourishment. A spoonful mixed with warm milk doubles as a comforting tonic for breastfeeding moms and helps to maintain a healthy milk supply. It also strengthens the abdominal muscles, which often feel loose or sore after birth.
Beyond its postpartum uses, it's given at menarche to support the uterus during the onset of menstruation. Women with mild rheumatic complaints, joint aches or low digestion problems find relief too. Some even say it helps with mild obesity by improving metabolic fire—though results may vary person to person.
We recommend you consult a qualified Ayurvedic practitioner for personalized guidance; every body is different. Our team is passionate about post natal care, and while we strive for perfection, there might be slight variations in colour or taste from batch to batch—that’s nature’s little quirks at play! In some rare casess, color or taste might varry from one batch to another
Key ingredients with descriptions of BV Pandit Mahasowbhagya Shunti
- Trikatu: A classical blend of black pepper (Piper nigrum), long pepper (Piper longum) and ginger (Zingiber officinale) known for its digestive and bioavailability-enhancing properties.
Key uses of BV Pandit Mahasowbhagya Shunti
- Postnatal recovery: supports uterine involution and overall strength
- Breastfeeding support: enhances lactation and milk quality
- Digestive health: alleviates flatulence, indigestion and dyspepsia
- Menarche support: gently regulates menstrual onset and cycles
- Joint comfort: soothes mild arthritic or rheumatic discomfort
- Metabolic boost: aids in digestion and may suport weight management
- Puerperal tonic: fortifies vitality and reduces post-delivery debility
How to use BV Pandit Mahasowbhagya Shunti
Take 5–10 grams (approx. 1–2 teaspoonfuls) with warm milk or lukewarm water, twice daily after meals. Stir well until the paste dissolves. For personalized dosing, consult an Ayurvedic practitioner. Store in a cool, dry place.
Safety information about BV Pandit Mahasowbhagya Shunti
- Children: Not recommended for infants or young children without expert supervision.
- Pregnant women: Consult your healthcare provider before use.
- Breastfeeding mothers: Generally safe; monitor for any intolerance and adjust dose if needed.
- People with chronic diseases: Seek advice from a qualified practitioner to ensure compatibility with ongoing treatments.
- People with allergies: Contains Piper species (peppers) and ginger—avoid if allergic to these ingredients.
- Elderly individuals: Tolerated well in moderate amounts; begin with lower dose to assess sensitivity.
- Patients taking medications: May interact with anticoagulants and antacids; consult a doctor to avoid unwanted interactions.
- People with weakened immunity: Use cautiously; best under medical or Ayurvedic supervision.
Additional information about BV Pandit Mahasowbhagya Shunti
Pack sizes: 100 g, 200 g, 400 g and 1 kg jars. The lepam has a rich, brown hue with a slightly pungent aroma—natural variation in color can occur. No artificial colors, preservatives or fillers are added. Suitable for vegetarians. This product is monufactured in a GMP-certified facility. Shelf life: 2 years from the date of manufacture. Keep away from direct sunlight & moisture. Always use a dry spoon to avoid contamination.