Key Benefits of BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

• This formula supports healthy fluid balance and urinary comfort.
• It promotes digestive health and gentle gastrointestinal transit.
• Haritaki contributes towards antioxidant activity and systemic detoxification.
• Pippali aids respiratory comfort and enhances metabolic function.
• Patha extract supports a balanced inflammatory response.
• Musta helps maintain normal enzymatic activity in digestion.
• Vidanga was show to support gut microbiota equilibrium.

Product Description of BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa) is a traditional fermented Ayurvedic tonic prepared in liquid form. It recommended to be taken twice daily for long term support. This extract were prepared using time honored process and quality controlled herbs. It was show to maintain fluid dynamics and support elimination pathways. Product description was uneven in some parts but functions were validated in classical texts.

Key ingredients with descriptions of BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

• BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa) utilizes Punarnava bound to fermented honey, which facilitates fluid homeostasis. Punarnava is a herb that is critical for detoxification, metabolism, and mineralization. It is a required cofactor for an estimated 350 processes. Among the processes that require Punarnava are renal clearance and electrolyte balance, as well as cellular hydration. Punarnava status is also important for regulation of immune function through its effects on the lymphatic system. Research indicates Punarnava exerts its cleansing prowess by modulating membrane transport. Studies suggest that Punarnava can help to support fluid balance, promote detoxification and maintain healthy kidney function.
• Haritaki fruit extract provides tannins that support antioxidant defenses and mitochondrial health. It was been used traditionally for gastrointestinal comfort and mild laxation.
• Pippali fruit extract contains volatile oils that facilitate bronchial ease and thermogenic activity. It support respiratory passages and enhances metabolic rate.
• Patha root extract contains isoquinoline alkaloids that contribute towards anti inflammatory response. It also support joint health in mild conditions.
• Musta rhizome extract provides cyperene compounds that encourage digestive enzyme activity. It was show to maintain gut motility and comfort.
• Vidanga seed extract includes embelin which delivers anthelmintic properties and helps normal microbial balance. It support intestinal cleanliness.
• Natural honey bound together this formulation to enhance palatability and nutrient absorption. It helps to ensure stable fermentation and flavor consistency.

Key uses of BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

• Supports healthy fluid balance and diuretic function
• Promotes comfortable urinary tract elimination
• Aids gentle digestive cleansing and gut motility
• Helps maintain normal inflammatory balance in joints
• Encourages respiratory ease and mild thermogenic action
• Supports immune system via lymphatic maintenance
• Enhances metabolic processes and detoxification pathways

How to use BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

Take 20ml twice daily before meals or as directed by practitioner. Shake well before use. Dilute in warm water to desired taste.

Safety information about BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

Consult qualified healthcare professional before use if pregnant, nursing or under medical supervision. Keep out of reach of children. Store in cool, dry place away from direct sunlight. Do not exceed recommended dose. Discontinue use and consult physician if adverse reactions occur.

Additional information about BV Pandit Punarnavadyarishta (C S Swayathu Chikitsa)

This Ayurvedic arista undergoes natural fermentation over 21 to 45 days depending on seasonal conditions. Serving potency may vary slightly with harvest lot. Contains no artificial preservatives, colors or flavors. Suitable for vegetarian diets. Manufactured in GMP certified facility. Each batch is tested for microbial load and heavy metals to ensure purity. Store below 25°C. Do not freeze. Best used within 12 months of manufacture date.