Key Benefits of Everest Prasaranyadi Kashyam

• Promotes clear breathing and eases congestion
• Helps reduce throat irritation and dry cough
• Balances Kapha and Vata doshas gently
• Supports healthy lung function
• Provides soothing herbal warmth
• Aids in mild chest discomfort relief
• Traditional Ayurvedic formula rooted in Vedic texts

Product Description of Everest Prasaranyadi Kashyam

Everest Prasaranyadi Kashyam is a time-honoured herbal decoction designed to bring relief when your chest feels heavy and airways blocked. Crafted based on classical Ayurvedic scriptures, it offers a blend of warming botanicals that work together to soothe inflammation, calm irritation, and support natural respiratory function. The taste is mildly bitter with a hint of spice, reminding you of an old family recipe passed down through generations — it’s almost nostalgic, you know?

Each sip delivers gentle, yet effective action against congestion and helps break up mucus, so you can feel lighter, freer. There’s a mild heat that spreads through your throat and chest, like a cozy shawl in winter: comforting, reassuring. And though it’s potent, it won’t leave you jittery or overly stimulated. Instead, expect a smooth unwinding of tension in the sinus passages.

Perfect during seasonal sniffles or whenever life’s little airborne irritants get the better of you, this Kashyam can be your go-to. You might notice your voice regaining clarity, your cough settling down to a softer rhythm. It’s not an instant miracle — it’s a steady, herbal companion that builds strength over days. A note to self: patience is part of the healing journey, after all!

Key ingredients with descriptions of Everest Prasaranyadi Kashyam

• Not specified by the manufacturer: Please refer to the product label or official packaging for an exact list of ingredients.

Key uses of Everest Prasaranyadi Kashyam

• Relief from common cough, helping to reduce bouts of dry or productive cough
• Eases chest congestion and promotes mucus clearance
• Supports healthy throat lining when irritation or soreness occurs
• Calms Kapha imbalances manifesting as heaviness in chest or head
• Acts as a gentle adjunct to breathing exercises or pranayama
• Helps maintain clear airways during seasonal changes or travel

How to use Everest Prasaranyadi Kashyam

Mix 10–15 ml of Kashyam in 100 ml water. Bring to a gentle boil, simmer for 2–3 minutes, then strain. Drink warm, twice daily or as directed by your Ayurvedic practitioner. You can add a pinch of rock sugar or honey, but avoid excessive sweeteners, it may alter the effect.

Safety information about Everest Prasaranyadi Kashyam

• Children: Not recommended for under 5 years without professional advice.
• Pregnant women: Consult your healthcare provider before use.
• Breastfeeding mothers: Limited data; seek medical guidance first.
• People with chronic diseases: Talk to your physician before starting any new herbal regimen.
• People with allergies: Check label for potential allergens; discontinue if reactions occur.
• Elderly individuals: Use under supervision, especially if on multiple supplements.
• Patients taking medications: May interact with blood thinners or respiratory drugs; consult practitioner.
• People with weakened immunity: Use cautiously and under professional care.

Additional information about Everest Prasaranyadi Kashyam

Storage: Keep in a cool, dry place away from direct sunlight. Once opened, consume within 3 months for best potency. Packaging: Dark amber glass bottle with airtight cap to preserve freshness. No artificial colors or preservatives added. Manufactured under strict GMP guidelines. There’s a subtle aroma of spices that lingers on the lid - note, sometimes stray drops drip, so keep a cloth handy! Always shake well before use. If sediment settles, it’s a sign of authentic herbal content, not to worry.