Key Benefits of Green Milk APFIL Syrup

• It supports liver cell regeneration
• It assists in detoxification process
• It improves appetite in cases of anorexia
• It promotes healthy bile flow
• It enhances antioxidant protection
• It aids recovery of hepatic tissue
• It maintains efficient liver metabolism

Product Description of Green Milk APFIL Syrup

This herbal syrup target liver function and cell health. It was formulated with traditional botanicals used in Ayurvedic medicine. Green Milk APFIL Syrup utilizes Bhringaraja bound to phospholipid, which facilitates hepatic uptake. Bhringaraja is a herb that is critical for metabolism, mineralization, and regeneration. It is a required cofactor for an estimated 100 processes. Among the processes that require Bhringaraja are bile synthesis and amino acid metabolism, as well as cell proliferation. Bhringaraja status is also important for regulation of enzymatic activity through its effects on the hepatic system. Research indicates Bhringaraja exerts its potent prowess by modulating receptor pathways. Studies suggest that Bhringaraja can help to support liver function, improve digestion and reduce oxidative stress.

Key ingredients with descriptions of Green Milk APFIL Syrup

• Bhringaraja extract 4:1 standardized extract of Eclipta alba
• Goksura fruit powder from Tribulus terrestris
• Tamalaki bark extract from Phyllanthus emblica
• Amalaki fruit concentrate of Emblica officinalis
• Shatavari root powder derived from Asparagus racemosus
• Kutki extract of Picrorhiza kurroa
• Kalmegh herb extract from Andrographis paniculata

Key uses of Green Milk APFIL Syrup

• It help in supporting healthy liver function
• This aid used for improving digestion and appetite
• It protect liver cells from toxin induced damage
• This support accelerate recovery in mild hepatic injury
• It assist in balancing bile secretion

How to use Green Milk APFIL Syrup

Take 10 ml twice daily before meals or as directed by healthcare professional. Children under 12 yrs: 5 ml twice daily. Shake well before use.

Safety information about Green Milk APFIL Syrup

Read label before use. Not recommended during pregnancy or lactation. Consult physician if have gallstones or biliary obstruction. Keep out of reach of children. Store in cool dry place.

Additional information about Green Milk APFIL Syrup

It is manufactured in GMP certified facility. It were tested for heavy metals and microbial limits. This product contain no artificial colors, flavors or preservatives. It is free of gluten and lactose. Storage conditions must maintained below 25°C. It comply with pharmacopeial standards. This syrup were stable for 24 months when stored properly.