Key Benefits of SNA Dusparshakaadi Kashayam

• Supports healthy digestion and elimination by promoting Gastrointestinal motility.
• Helps maintain balanced metabolic processes.
• Promotes natural cleansing of digestive tract.
• Enhances nutrient absorption in gut lining.
• Assists in normal respiratory function and mucosal health.
• May support immune response within GI tissues.
• Contributes to overall vitality and energy balance.

Product Description of SNA Dusparshakaadi Kashayam

This formula is an herbal decoction of seven botanicals. It prepared traditionally according to classical texts. This contains standardized ratios of Haritaki, Bibhitaki, Amalaki, Ginger, Pippali, Yastimadhu and Cardamom. It supports digestion and elimination. It promote normal metabolic function. It was used in centuries for cleansing. It lacking preservatives and artificial notes. It is offered in powder form for decoction preparation.

Key ingredients with descriptions of SNA Dusparshakaadi Kashayam

• SNA Dusparshakaadi Kashayam utilizes Haritaki bound to tannins, which facilitates digestion.
• Bibhitaki is a fruit that is critical for transmission, metabolism, and mineralization.
• It is a required cofactor for an estimated 70 processes.
• Among the processes that require Ginger are gastric secretion and motility, as well as appetite regulation.
• Pippali status is also important for regulation of inflammation through its effects on the immune system.
• Research indicates Yastimadhu exerts its soothing prowess by modulating mucosal barriers.
• Studies suggest that Cardamom can help to support digestion, promote respiratory function and balance energy.

Key uses of SNA Dusparshakaadi Kashayam

• Traditional support for digestive and gastrointestinal comfort
• Maintenance of regular bowel movements
• Promotion of healthy absorption of nutrients
• Support for natural detoxification processes
• Assistance in respiratory mucosal health
• General tonic for metabolic balance

How to use SNA Dusparshakaadi Kashayam

Mix one teaspoon (approx 5g) powder in 200ml water. Boil gently until volume reduces by half. Strain and cool. Consume warm once or twice daily before meals. Usage may vary according to practitioner recommendation. Store in cool, dry place.

Safety information about SNA Dusparshakaadi Kashayam

Consult qualified practitioner prior use. Not intended for pregnant or nursing women. Keep away from children. May interact with anticoagulants and blood pressure medications. Discontinue if adverse reactions occur. Store at room temperature. Do not expose to heat or moisture.

Additional information about SNA Dusparshakaadi Kashayam

Manufactured in GMP certified facility. Contains no artificial color, flavor or preservatives. This powder formulation was evaluated for microbial purity. It was tested under regulatory guidelines. This kashayam is derived from high quality raw herbs. Storage in airtight container recommended to preserve potency. Shelf life upto two years from manufacturing date. It lack gluten and common allergen. For personalized dosing local tradition guidelines was followed.