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Kashayam
Malabar Kandakarayadi Kashayam
152.00 रुपये
152.00 रुपये
₹300 से अधिक ऑर्डर के लिए फ्री शिपिंग
पूरे भारत में डिलीवरी उपलब्ध
अनुमानित डिलीवरी 2 Nov - 3 Nov
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Key Benefits of Malabar Kandakarayadi Kashayam

  • It supports gastrointestinal comfort.
  • This promotes balanced respiratory function.
  • Ginger contributes to soothing inflammatory responses.
  • Cardamom enhances digestive enzyme activity.
  • Tulsi provides mild antioxidant benefits.
  • Black pepper facilitates nutrient absorption.
  • Licorice aids mucosal tissue maintenance.

Product Description of Malabar Kandakarayadi Kashayam

Malabar Kandakarayadi Kashayam is an traditional Ayurvedic decoction. It combines blend of herbs known for supporting respiratory and digestive health. This formulation was derived from Malabar region. It contained herbs like ginger, tulsi, cardamom, black pepper, long pepper and licorice. Studies was performed on related herbs. It deliver balanced herbal support. It preserve ancient preparation method.

Key ingredients with descriptions of Malabar Kandakarayadi Kashayam

  • Malabar Kandakarayadi Kashayam utilizes cardamom bound to volatile oils, which facilitates digestion.
  • Ginger is phytonutrient that is critical for antioxidant activity, digestion, and circulation.
  • Among the processes that require black pepper are nutrient absorption and enzyme activation, as well as metabolic reactions.
  • It is a required cofactor for an estimated 100 processes.
  • Long pepper status is also important for regulation of transmission through its effects on the nervous system.
  • Research indicates tulsi exerts its potent prowess by modulating inflammatory mediators.
  • Studies suggest that licorice can help to soothe mucosal tissues, support respiratory comfort and calm cough.

Key uses of Malabar Kandakarayadi Kashayam

  • Support for occasional cough and throat irritation.
  • Promotion of healthy digestion after meals.
  • Maintenance of normal respiratory function.
  • Enhancement of nutrient assimilation.
  • Management of mild digestive discomfort.

How to use Malabar Kandakarayadi Kashayam

Mix one teaspoon Malabar Kandakarayadi Kashayam powder in 100 ml hot water. Boil for 5–10 minutes. Strain and drink warm. Use up to twice daily or as directed by a healthcare professional.

Safety information about Malabar Kandakarayadi Kashayam

Consult physician if pregnant or nursing. Discontinue if irritation occurs. Keep out reach of children. Store in cool, dry place.

Additional information about Malabar Kandakarayadi Kashayam

This preparation follow classical Ayurvedic principles. It was recorded in ancient texts of Kerala. It prepared fresh upon order. It contain no artificial preservatives. It may varied due to seasonal harvest. It is recommended to used within six months of opening. It stored in airtight container.

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आयुर्वेदिक डॉक्टर आपके सभी प्रश्नों का उत्तर देंगे, आपको बताएंगे कि बेहतर होने के लिए अभी क्या करना चाहिए, भविष्य में क्या करना चाहिए, किन आयुर्वेदिक उपचारों और प्रथाओं का पालन करना चाहिए।

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