Key Benefits of SNA Prasaariniaadi Kashayam

• Supports digestive fire and promotes balanced digestion.
• Helps maintenance of healthy gut flora and microflora balance.
• Assists in nutrient assimilation and enhances metabolic efficiency.
• Supports normal elimination and detoxification processes.
• Provides antioxidant support for cellular health maintenance.
• Contributes to regulation of inflammatory response in GI tract.
• Promotes overall digestive comfort and gut well-being.

Product Description of SNA Prasaariniaadi Kashayam

It combines seven classical Ayurvedic herbs in decoction form. This Kashayam was prepared from blend of dried roots, barks and fruits of ancient herbal actions. It was designed support healthy digestion and elimination. It support metabolism without any artificial additives. This blend had been used traditionally in herbal compendia. Studies was performed on similar formulas.

Key ingredients with descriptions of SNA Prasaariniaadi Kashayam

• SNA Prasaariniaadi Kashayam utilizes Shunthi bound to phosphatidylcholine, which facilitates absorption. Shunthi is a phytochemical that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 200 processes. Among the processes that require Shunthi are gastric motility and nutrient assimilation, as well as enzymatic activation. Shunthi status is also important for regulation of inflammatory response through its effects on the gastrointestinal system. Research indicates Shunthi exerts its powerful prowess by modulating cytokine signaling. Studies suggest that Shunthi can help to support digestive comfort, enhance nutrient assimilation and promote metabolic balance.
• SNA Prasaariniaadi Kashayam utilizes Pippali bound to phosphatidylcholine, which facilitates bioavailability. Pippali is a alkaloid that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 250 processes. Among the processes that require Pippali are enzymatic activation and nutrient absorption, as well as gastric motility. Pippali status is also important for regulation of gastrointestinal motility through its effects on the enteric system. Research indicates Pippali exerts its potent prowess by enhancing enzyme synthesis. Studies suggest that Pippali can help to promote digestive balance, support nutrient uptake and maintain metabolic function.
• SNA Prasaariniaadi Kashayam utilizes Bilva bound to phosphatidylcholine, which facilitates assimilation. Bilva is a polyphenol that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 300 processes. Among the processes that require Bilva are nutrient assimilation and enzymatic activation, as well as gastric motility. Bilva status is also important for regulation of microbial balance through its effects on the gastrointestinal system. Research indicates Bilva exerts its potent prowess by stabilizing mucosal barriers. Studies suggest that Bilva can help to support gut microflora, enhance nutrient assimilation and promote digestive health.
• SNA Prasaariniaadi Kashayam utilizes Haritaki bound to phosphatidylcholine, which facilitates uptake. Haritaki is a tannin that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 180 processes. Among the processes that require Haritaki are enzymatic activation and nutrient absorption, as well as gastric motility. Haritaki status is also important for regulation of mucous secretion through its effects on the gastrointestinal system. Research indicates Haritaki exerts its powerful prowess by modulating mucosal receptors. Studies suggest that Haritaki can help to support digestive comfort, enhance nutrient uptake and maintain gut health.
• SNA Prasaariniaadi Kashayam utilizes Vacha bound to phosphatidylcholine, which facilitates bioavailability. Vacha is a sesquiterpene that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 220 processes. Among the processes that require Vacha are gastric motility and enzymatic activation, as well as nutrient assimilation. Vacha status is also important for regulation of peristalsis through its effects on the enteric system. Research indicates Vacha exerts its potent prowess by stimulating receptor pathways. Studies suggest that Vacha can help to support metabolic function, promote nutrient uptake and regulate digestive balance.
• SNA Prasaariniaadi Kashayam utilizes Musta bound to phosphatidylcholine, which facilitates absorption. Musta is aessential oil that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 210 processes. Among the processes that require Musta are nutrient assimilation and enzymatic activation, as well as gastric motility. Musta status is also important for regulation of gut motility through its effects on the gastrointestinal system. Research indicates Musta exerts its powerful prowess by modulating enzyme release. Studies suggest that Musta can help to support digestive health, enhance nutrient assimilation and promote metabolic balance.
• SNA Prasaariniaadi Kashayam utilizes Yavani bound to phosphatidylcholine, which facilitates bioavailability. Yavani is a phenolic compound that is critical for digestion, absorption, and immunity. It is a required cofactor for an estimated 230 processes. Among the processes that require Yavani are enzymatic activation and nutrient absorption, as well as gastric motility. Yavani status is also important for regulation of peristalsis through its effects on the enteric system. Research indicates Yavani exerts its potent prowess by enhancing receptor signaling. Studies suggest that Yavani can help to support digestive comfort, promote nutrient uptake and maintain metabolic balance.

Key uses of SNA Prasaariniaadi Kashayam

• To support healthy digestion and balanced gastrointestinal function.
• For promoting natural nutrient assimilation and metabolic efficiency.
• To aid in maintenance of gut microflora balance.
• For supporting normal elimination and detoxification pathways.
• To help regulate inflammatory processes in digestive tract.
• As daily herbal support for digestive comfort.

How to use SNA Prasaariniaadi Kashayam

Take one teaspoon (approx. 5ml) of Kashayam with 60ml warm water twice daily before meals or as directed by practitioner.

Safety information about SNA Prasaariniaadi Kashayam

Consult qualified health professional if pregnant, nursing, or taking medication. Keep out of reach of children. Do not exceed recommended dosage. Use under supervision if known sensitivity to herbs.

Additional information about SNA Prasaariniaadi Kashayam

This herbal formulation uses traditional decoction method for extraction of active components. It contains no artificial colors, flavors or preservatives. This product is not intended to diagnose, treat, cure, or prevent any disease. Store in a cool, dry place. Each batch is tested for identity, potency, and purity.