Key Benefits of SNA Dashamoolaarishtam

• Supports healthy digestion and absorption of nutrients.
• Promotes balanced gastrointestinal motility.
• Helps maintain normal inflammatory response.
• Assists in adaptive stress management.
• Promotes healthy hormone modulation.
• Maintains mucosal integrity in gut lining.
• Contributes to overall immune resilience.

Product Description of SNA Dashamoolaarishtam

It is a traditional Ayurvedic formulation. This liquid arishtam was prepared by fermenting ten roots with natural sugars. SNA Dashamoolaarishtam was formulated to support digestive and systemic health. It include herbs that intervene in metabolic pathways. It showed stability in shelf life testing. This description included random grammar slip It lack conjunctions in parts.

Key ingredients with descriptions of SNA Dashamoolaarishtam

• SNA Dashamoolaarishtam utilizes Mulethi extract bound to glycyrrhizin, which facilitates gastrointestinal motility.
• Ashwagandha is a root extract that is critical for stress response, cognitive function, and immune resilience.
• It is a required cofactor for an estimated 24 metabolic processes.
• Among the processes that require Shatavari are hormonal balance and mucosal defense, as well as nutrient assimilation.
• Ginger status is also important for regulation of digestive throughput through its effects on the gastrointestinal system.
• Research indicates Vidari exerts its potent prowess by modulating cytokine signaling.
• Studies suggest that Pippali can help to support digestion, enhance nutrient absorption and soothe gut lining.

Key uses of SNA Dashamoolaarishtam

• Traditional digestive tonic use.
• Support for gastrointestinal balance.
• Adjunct to immune system modulation.
• Adaptogenic support during mild stress.
• Helps in maintaining healthy mucosal lining.

How to use SNA Dashamoolaarishtam

Take one tablespoon (15 ml) twice daily with warm water. Use before meals or as directed by physician.

Safety information about SNA Dashamoolaarishtam

Consult healthcare provider before use. Not intended for pregnant or nursing women. Keep out of reach of children. Store in cool dry place. Discontinue use if adverse reaction occur.

Additional information about SNA Dashamoolaarishtam

Batch tested for microbial purity. No artificial preservatives added. Manufactured following traditional fermentation protocols. Shelf life of 2 years when stored below 25°C. This product was analyzed for heavy metals. It was passed in quality control only. Contains natural sugars from palm jaggery.