Key Benefits of SNA Dhaanuantarishtam
- Supports healthy digestion and absorption by gently stimulating gastric fire
- Helps relieve occasional bloating and discomfort after heavy meals
- Balances Vata and Pitta doshas for a calmer, more grounded feeling
- Promotes natural detoxification pathways in the body
- May improve appetite when taken regularly, especially in weak digestion
- Provides mild, soothing relief to the gastrointestinal tract
- Traditionally used to enhance overall vitality and well-being
Product Description of SNA Dhaanuantarishtam
SNA Dhaanuantarishtam is a classic Ayurvedic arishtam formulation, lovingly crafted to support your digestive and metabolic health. This herbal fermentation tonic has been used for generations by Ayurvedic practitioners to calm the mind, settle the stomach, and bring doshic balance. I find its gentle sweet-and-slightly-spicy flavor surprisingly soothing—almost like a warm hug after a big meal! It’s made in small batches, fermented with care, and aged to just the right potency. Maybe it’s the subtle notes of herbs dancing on your palate or the sense of tradition in every sip; whatever it is, it feels authentic and time-tested. Perfect for those days when you overindulge or feel sluggish. Plus, it’s super easy to add to your routine—no fuss. Just shake well, drink, enjoy. Honestly, I sometimes forget to shake it nicely and notice bits settling, so give it a good swirl! Everyone’s unique though, so start small and listen to your body.
Key ingredients with descriptions of SNA Dhaanuantarishtam
No verified ingredient information is available from the official product source at this time.
Key uses of SNA Dhaanuantarishtam
- After a heavy, oily, or protein-rich meal to ease fullness
- In case of mild indigestion or bloating due to weather changes
- When you feel low appetite or sluggish digestion—take before meals
- As a part of seasonal cleanse or gentle detox routine
- To maintain balanced Vata and Pitta during travel or stress
- When you want a natural, time-honored digestive support
How to use SNA Dhaanuantarishtam
Shake well before use. Take 15–30 ml (1–2 tablespoons) twice daily after meals, diluted with equal parts warm water. Adjust dose as needed based on personal tolerance and response. Store in a cool, dry place away from direct sunlight.
Safety information about SNA Dhaanuantarishtam
Children: Not recommended for children under 12 without professional guidance. Pregnant women: Consult your healthcare provider before use. Breastfeeding mothers: Use only under supervision of an Ayurvedic practitioner. People with chronic diseases: Check with your doctor prior to use. People with allergies: Avoid if you have known sensitivity to herbal fermentation products. Elderly individuals: Start with a smaller dose to assess tolerance. Patients taking medications: May interact with certain drugs; seek medical advice. People with weakened immunity: Use cautiously and under professional guidance.
Additional information about SNA Dhaanuantarishtam
This product is alcohol-based as per classical Ayurvedic arishtam methods. It contains no artificial colors, flavors, or preservatives. Each batch is slowly fermented for a minimum of 7 days, then aged to reach optimal potency. The slight sediment at the bottom is normal—just shake it up. Keep your bottle tightly closed to preserve freshness. Best before date and batch details are printed on the label. If you’re new to arishtams, introduce gradually, and store upright. Proudly made in India using traditional methods.