Key Benefits of Kottakkal Patolamuladi Kashayam

• Promotes clear, radiant skin
• Helps manage acne and pimples
• Supports healthy digestion
• Aids in detoxifying blood and purifying system
• Soothes skin inflammations and irritation
• Balances Kapha and Pitta doshas for overall harmony
• Helps reduce boils, scrofula and other skin eruptions

Product Description of Kottakkal Patolamuladi Kashayam

Kottakkal Patolamuladi Kashayam is a traditional Ayurvedic decoction cherished for ages in Kerala’s healing traditions. It combines the power of time-tested herbs in a simple liquid form that's easy to take and fast acting. At first sip you might notice its slightly bitter taste – yes, it’s not candy, but every drop is packed with nature’s own goodness.

This kashayam is specially formulated to address skin troubles from within. Instead of slathering creams endlessly, start from the root cause by gently supporting your digestive fire and blood health. It’s a bit like spring cleaning for your internal organs!

Many users report gradual fading of pimples, reduction in redness, and fewer flare-ups of boils. Over time, regular use can bring back that smooth, glowing skin you thought you’d lost. Of course, consistency matters; just one or two doses won't shoo away serious conditions overnight.

Beyond the skin, people appreciate how it eases mild bloating, and cramps, and adds a sense of lightness. If you’re dealing with stubborn scrofula or chronic dermal issues, this Kashayam can be a gentle nudge toward relief – but do keep realistic expectations.

Slightly rough in taste but honest in effect, Kottakkal Patolamuladi Kashayam feels like a little Ayurvedic ritual every day. Stir it with warm water, pause, reflect... and then drink. It’s simple, rustic, and sometimes life’s simple fixes are the best.

Key ingredients with descriptions of Kottakkal Patolamuladi Kashayam

• Patola (Trichosanthes dioica): Traditionally used to support healthy skin and clear toxins.
• Hareethaki (Terminalia chebula): Known for its gentle laxative effect and rejuvenating properties.
• Vibheethaki (Terminalia bellirica): Often employed in Ayurvedic formulas to cleanse and purify.
• Amalaki (Phyllanthus emblica): A rich source of vitamin C, used as a rejuvenator.
• Indravaruni (Holarrhena antidysenterica): Traditionally included for its soothing action.
• Brahmi (Bacopa monnieri): Revered for its cleansing and rejuvenating influence.
• Katuka (Picrorhiza kurroa): Commonly valued for supporting normal digestion.
• Sunti (Zingiber officinale): A form of dried ginger used to kindle digestive fire.

Key uses of Kottakkal Patolamuladi Kashayam

• Management of acne, blackheads and whiteheads
• Supportive relief for boils and scrofula
• Helps with chronic skin ailments like eczema and psoriasis
• Assists in detoxifying the bloodstream gently
• Aids mild digestive complaints: bloating, gas and indigestion
• Balances Kapha and Pitta to prevent flare-ups of skin issues
• Acts as a general tonic for improved skin texture
• Provides mild support for immune modulation

How to use Kottakkal Patolamuladi Kashayam

Shake well before use. Take 15ml (about 3 teaspoons) twice daily with four times its volume of lukewarm water, one hour before meals. Or follow your physician’s advice. Avoid mixing with very cold water. If you miss a dose, skip it and continue your regular schedule—don’t double up.

Safety information about Kottakkal Patolamuladi Kashayam

• Children: Not recommended for kids under 12 without medical advice.
• Pregnant women: Consult your obstetrician before use, as safety data is limited.
• Breastfeeding mothers: Use only under supervision of a qualified professional.
• People with chronic diseases: Seek guidance if you have diabetes, hypertension or liver disorders.
• People with allergies: Check ingredient list; avoid if you’re sensitive to any listed herb.
• Elderly individuals: Generally well-tolerated, but start with a smaller dose to gauge response.
• Patients taking medications: Herbs may interact; ask your doctor if you’re on blood thinners or immunosuppressants.
• People with weakened immunity: Use cautiously and under professional advice, since herbal formulas can be potent.

Additional information about Kottakkal Patolamuladi Kashayam

Packaging: Comes in a 450ml amber glass bottle to protect potency. Store in a cool, dry place away from direct sunlight. Shelf life is 3 years from the manufacture date stamped on the label. Once opened, consume within 6 months for best effect.

Delivery: We dispatch within 1-2 business days; expect 5–7 days for arrival depending on your location. Ships in secure, eco-friendly packaging.

Remember, this Kashayam is part of a larger Ayurvedic approach—diet, lifestyle and routines all play a role. It’s a step, not the whole journey!