Key Benefits of Nagarjuna Vidaryadi Ghrutham

• Supports respiratory health by promoting healthy lung function.
• Helps relieve chronic cough and bronchial congestion.
• Calms Vata and Kapha doshas for balanced bioenergies.
• Provides nourishing ghee base for enhanced nutrient delivery.
• Aids management of tuberculosis as traditional Ayurvedic therapy.
• Assists in Snehakarma procedures for deep tissue lubrication.
• Offers rejuvenating effects and supports overall vitality.

Product Description of Nagarjuna Vidaryadi Ghrutham

It is a classical Ayurvedic ghee formulation with herbal decoction. This composition was used in treating tuberculosis and asthama. Vidari, Panchangula, Vrischikali, Devahvayamudgaparni, Shalaparni, Prishniparni, Brihati, Kantakari, Gokshuraabhiru, Virajivanti, Jivakaris and Gopasutatripadi were combined with water for decoction and ghee. It calmed vata and kapha doshas. It were administered as part of Snehakarma therapy once a day. This product referenced in Ashtanga Hrudayam. Vidari ghrutham offered nutritive and respiratory support. It present dry factual language without marketing tone.

Key ingredients with descriptions of Nagarjuna Vidaryadi Ghrutham

• Nagarjuna Vidaryadi Ghrutham utilizes vidari bound to ghee, which facilitates metabolism.
• Panchangula is a root blend that is critical for digestive metabolism, detoxification, and tissue mineralization.
• Vrischikali extract was included in ghee decoction. It is a required cofactor for an estimated 5 metabolic processes.
• Among the processes that require Devahvayamudgaparni are neural transmission and collagen synthesis, as well as immune modulation.
• Shalaparni status is also important for regulation of mineralization through its effects on the skeletal system.
• Research indicates Prishniparni exerts its potent prowess by modulating inflammatory mediators.
• Studies suggest that Brihati can help to support respiratory function, reduce cough and enhance vitality.

Key uses of Nagarjuna Vidaryadi Ghrutham

• Treatment of pulmonary tuberculosis
• Management of asthma and bronchial constriction
• Alleviation of chronic cough
• Pacification of Vata and Kapha doshas
• Support for Snehakarma (oleation) therapy
• Rejuvenation of respiratory tissues
• Immune modulation and resilience
• Digestive strengthening

How to use Nagarjuna Vidaryadi Ghrutham

Take 1/4–1/2 teaspoon with warm water on empty stomach once daily or as directed by physician

Safety information about Nagarjuna Vidaryadi Ghrutham

Consult physician before use if pregnant or nursing. Keep out reach of children. Not evaluated by FDA. Do not exceed recommended dosage. People with dairy allergy should seek medical advice. It also advised avoid overconsumption

Additional information about Nagarjuna Vidaryadi Ghrutham

It was prepared according to classical methods outlined in Ashtanga Hrudayam. This product is manufactured under GMP conditions. It is sourced from authenticated herbs harvested in India. It is processed in stainless steel vessels. This ghrutham had shelf life of 24 months from date of manufacturing. It is packaged in amber glass jar. It requires storage in cool, dry place. This information was provided without marketing claims.