Key Benefits of Vaidyaratnam Durva Ghrutham

• Promotes balanced Vata and improves joint comfort
• Nourishes the nervous system, encouraging calm and focus
• Supports healthy digestion and gut flora
• Helps maintain healthy skin texture and natural glow
• Provides natural antioxidants and essential fatty acids
• Aids in moisturizing dry tissues and mucous membranes
• Contributes to overall vitality and sustained energy

Product Description of Vaidyaratnam Durva Ghrutham

Vaidyaratnam Durva Ghrutham is a centuries‐old Ayurvedic formulation that blends the richness of pure cow’s ghee with the cooling essence of Durva grass. It’s been prepared the traditional way, slow-heated under watchful eyes, to preserve every nuance of the herb’s subtle potency. You might say it’s like a souvenir from ancient Kerala, bottled up for today’s busy world. And though it sounds fancy, honestly it just feels good—warm, embracing, grounding.

The texture is silky smooth, almost like silk on your tongue, and the fragrance brings back memories of temple rituals at dawn—fresh green blades tinged with ghee’s sweet aroma. People often use it to soothe joint stiffness or to calm a racing mind, but you could also add a spoonful to warm water, do a blissful self-massage, or incorporate into simple herbal therapies at home. In short, it’s versatile: a multi‐tasker in your Ayurvedic toolkit. (You know, that one friend who’s good at everything!).

Over time, you might notice softer skin, a gentle uplift in mood, and digestion that flows more smoothly. It’s not an overnight miracle—real herbs need time—but it sure feels nice to know you’re carrying forward a tradition that’s been trusted for over a thousand years.

Key ingredients with descriptions of Vaidyaratnam Durva Ghrutham

• Cow’s Milk Ghee (Go Ghrith): Pure, clarified butter made from cow’s milk, serves as carrier for herbal actives.
• Durva (Cynodon dactylon): Traditional grass revered in Ayurveda for its cooling properties.

Key uses of Vaidyaratnam Durva Ghrutham

• Traditional Panchakarma therapies (Shirodhara, Abhyanga)
• Snehapana (internal oleation) as part of oil therapy
• Gentle self-massage for joints, muscles and temples
• Addition to warm water or herbal decoctions
• Support for mild digestive discomfort
• Part of ritualistic nasal drops (Nasya) in Ayurveda
• Stress relief and mental calm before meditation

How to use Vaidyaratnam Durva Ghrutham

Adults can take 1–2 teaspoons daily, preferably on empty stomach in the morning or as directed by an Ayurvedic practitioner. For external massage, warm a small amount in palms and gently apply to target areas. Do not exceed recommended dosage. Keep the jar sealed and use a clean spoon each time.

Safety information about Vaidyaratnam Durva Ghrutham

Children: Use only under pediatric or Ayurvedic guidance. Small spoonfuls, infrequently.

Pregnant women: Consult your healthcare provider before use. Limited use is generally considered safe but better to check.

Breastfeeding mothers: Moderate intake; watch for infant reactions.

People with chronic diseases: Especially those with gallbladder issues or diabetes should seek medical advice first.

People with allergies: Contains dairy—avoid if lactose intolerant or allergic to milk proteins.

Elderly individuals: Generally well tolerated but start with a low dose.

Patients taking medications: Interactions are unlikely but discuss with your physician especially if on blood thinners.

People with weakened immunity: Usually safe, but immuno-compromised should check with a specialist.

Additional information about Vaidyaratnam Durva Ghrutham

Net quantity: 100 ml jar. Manufactured by Vaidyaratnam Oushadhasala, Kerala, India. GMP-certified facility. Store in a cool, dry place away from direct sunlight. Shelf life: 36 months from manufacturing date embossed on lid. No artificial colors, preservatives or flavors added. Suitable for vegetarian diets. This jar may show slight oil separation—just stir gently before use. Enjoy the legacy of time‐honored Ayurvedic knowledge!