Key Benefits of Sri Sri Tattva Pavanahara Churna

• Eases excessive gas build-up in the abdomen, helping you feel lighter after meals
• Supports healthy digestive fire (agni) for balanced metabolism
• Helps reduce bloating and discomfort following heavy or fatty meals
• Relieves occasional stomach discomfort So you dont feel overly full
• Promotes smooth transit of intestinal gases for quick relief
• May help boost appetite and overall digestive vitality
• Natural spice blend aids in breaking down proteins and fats but tastes mildly spicy

Product Description of Sri Sri Tattva Pavanahara Churna

Derived from centuries-old ayurvedic lore, Sri Sri Tattva Pavanahara Churna is a gentle yet potent herbal blend designed to tackle the pesky problem of trapped gas and slow digestion. The name “Pavanahara” literally means “that which removes wind,” and though it might sound whimsical, its effects are quite real. With each pinch of this golden-brown powder, you’re tapping into a tradition of wellness that’s been whispered about in villages and taught by sages for generations.

At Sri Sri Tattva, we didnt just make a churna; we honored a tradition. The carefully selected spices work in concert to stoke your inner digestive flame without ever feeling too intense. You’ll notice a subtle warmth spreading through your abdomen, a quiet whisper that says, “Relax – we’ve got this.” In a modern world of rushed meals and richer foods than our ancestors could’ve imagined, Pavanahara Churna stands as a reliable ally, nudging your system back into harmony. And yes, dont ask me why the name is so fancy, but trust me, it works every time you need a little digestive zen.

Key ingredients with descriptions of Sri Sri Tattva Pavanahara Churna

• Pepper: Piper nigrum—a traditional spice known for its gentle warming effect, often used to support digestive function.
• Ginger: Zingiber officinale—a classic herb in Ayurveda valued for its soothing action on the gastrointestinal tract and ability to promote healthy digestion.

Key uses of Sri Sri Tattva Pavanahara Churna

• After heavy meals to reduce feelings of fullness and discomfort
• To ease flatulence during or after travel
• As part of a daily digestion support routine
• To help relieve occasional indigestion or sour eructation
• To support balanced appetite, especially when eating patterns are irregular
• Its also helpful for mild heartburn or occasional sour eructations

How to use Sri Sri Tattva Pavanahara Churna

Take 1 tea spoon (approx 3 g) with warm water 1–2 times daily after meals, or as directed by the physican

Safety information about Sri Sri Tattva Pavanahara Churna

Children: Not recommended for infants under 2 years; older children should use under adult supervision.

Pregnant women: Consult a healthcare provider before use, especially in the first trimester.

Breast feeding mothers: Seek advice from a qualified practitioner prior to using this churna.

People with chronic diseases: If you have diabetes, hypertension or any digestive disorder, talk to your doctor to adjust dosages.

People with allergies: Contains pepper and ginger; avoid if you have known spice sensitivities.

Elderly individuals: Generally safe but start with a lower dose to assess tolerance.

Patients taking medications: May interact with blood thinners or antacids; check with your pharmasist or physician.

People with weakened immunity: Can be used, though always good to confirm with your health care pro before adding any new supplement.

Additional information about Sri Sri Tattva Pavanahara Churna

Store in a cool, dry place away from direct sunlight. Keep the container tightly closed to preserve freshness. Do not refrigerate. Use within 24 months of manufacturing date. Manufactured by Sri Sri Tattva Pvt. Ltd. in India. Not intended to diagnose,treat, cure or prevent any disease. Always read the label and use as directed. Keep out of reach of children. For best results, combine with mindful eating habits and adequate hydration.