Key Benefits of Vaidyaratnam Sapthasaram Ghrutham

• Supports healthy digestion and relief from gas troubles
• Provides calming effect on gastrointestinal tract
• Helps maintain female reproductive balance
• Enhances nutrient assimilation through ghee base
• Contributes to optimal metabolic function
• Offers antioxidant properties from time-tested herbs
• Assists in overall wellness and vitality

Product Description of Vaidyaratnam Sapthasaram Ghrutham

It was prepared according to classical Ayurvedic texts. This ghrutham combine seven potent herbs in traditional ghee medium. Triphala, Aswagandha, Shatavari, Brahmi, Vacha, Pippali and Yashtimadhu were included. It provide relief from gas trouble and gynaeco-disorders. Among these ingredients is emphasis on digestion enhancement. Research into ancient formulations was documented in palm scripts. Studies had shown consistent quality across batches.

Key ingredients with descriptions of Vaidyaratnam Sapthasaram Ghrutham

• Vaidyaratnam Sapthasaram Ghrutham utilizes Triphala bound to ghee, which facilitates digestion.
• Aswagandha is a herb that is critical for stress response, endurance, and stamina.
• It is a required cofactor for an estimated 300 processes.
• Among the processes that require Brahmi are neurotransmission and memory consolidation, as well as cognitive function.
• Vacha status is also important for regulation of digestive balance through its effects on the gastrointestinal system.
• Research indicates Pippali exerts its potent prowess by modulating metabolic enzymes.
• Studies suggest that Yashtimadhu can help to soothe mucous membranes, support respiratory health and modulate immune response.

Key uses of Vaidyaratnam Sapthasaram Ghrutham

• Alleviation of gastric discomfort and bloating
• Support for normal digestive fire
• Management of menstrual irregularities
• Herbal support after childbirth
• Enhancement of nutrient absorption
• Maintenance of gastrointestinal health
• Balancing of Vata and Pitta doshas in abdomen

How to use Vaidyaratnam Sapthasaram Ghrutham

Take 10 to 20 g of Sapthasaram Ghrutham twice daily after meals with warm water or lukewarm milk. This dosing were recommended by Ayurvedic practitioners. Consult physician for customizing dosage.

Safety information about Vaidyaratnam Sapthasaram Ghrutham

Not intended for use in children below 12 years. Consult your healthcare provider if pregnant or nursing. May interact with anticoagulants due to ghee component. Discontinue if adverse reactions arises. Store in cool dry place away from direct sunlight.

Additional information about Vaidyaratnam Sapthasaram Ghrutham

This product is manufactured by Vaidyaratnam Oushadhasala in Kerala, India. Each batch is prepared using traditional kiln method for ghee extraction. The herbs are sourced from certified organic cultivations. No synthetic preservatives were added. Shelf life 24 months from date of manufacture. Please retain packaging for lot number and manufacturing details. Premium quality ghrutham used in classical Panchakarma therapies.