Key Benefits of Kottakkal Vidaryadi Ghritam
- Supports healthy weight gain and overall nourishment
- Acts as an immune modulator to boost immunty post-infection
- Improves digestion, appetite and nutrient absorption
- Aids recovery after fever, chronic illness or chemotherapy
- Relieves respiratory discomfort in bronchitis and allergy
- Helps restore muscle strength and vitality after stroke
- Supports metabolic balance in long-term conditions like TB, aids
Product Description of Kottakkal Vidaryadi Ghritam
Kottakkal Vidaryadi Ghritam is a time-honoured Ayurvedic medicated ghee designed to gently restore vigour and vitality. Crafted according to classical texts, it marries traditional wisdom with modern need. A blend that’s cherised for its ability to help regain strength after fevers or chronic ailments. It’s not just another tonic—it carries an earthy, warm aroma that somehow feels like home.
Users often tell me they notice a subtle lift in energy within days, and the digestion seems smoother too. Taste is slightly sweet with a hint of herbaceous depth. It’s a little rough around the edges, but that’s part of its rustic charm. Personally, I find sipping a spoonful first thing in the morning sets the tone for a calm, sustained energy throughout the day. And yes, it’s widely trusted in supporting immunity modulation, especially when one’s very weak.
In rural clinics, this ghritam has been a go-to after chemotherapy, to rebuild strength and appetite. It works quietly—no dramatic flare-ups—just steady improvement. One patient once said: “It felt like my body remembered how to be well again.” And though results can vary, the consistency of tradition behind it gives reassurance that you’re not relying on fleeting trends.
Key ingredients with descriptions of Kottakkal Vidaryadi Ghritam
Ingredient information for Kottakkal Vidaryadi Ghritam is not publicly disclosed by the manufacturer. Please refer to the official packaging or accompanying leaflet for a verified list of components.
Key uses of Kottakkal Vidaryadi Ghritam
- Post-infectious recovery: helps rebuild vitality after fever or prolonged illness
- Immune support: modulates defenses, reducing recurrence of respiratory infections
- Digestive tonic: enhances appetite, digestion and nutrient assimilation
- Chronic care adjunct: supports strength in conditions like tuberculosis or cancer
- Neuromuscular regeneration: aids muscle tone restoration after stroke or weakness
- General wellness: promotes balanced metabolism and mental clarity
How to use Kottakkal Vidaryadi Ghritam
Take 5–10 ml (1–2 teaspoons) once or twice daily, preferably before meals or as directed by an Ayurvedic practitioner. Can be mixed with warm water or milk. Adjust dose according to age and individual health needs.
Safety information about Kottakkal Vidaryadi Ghritam
- Children: Use under pediatric guidance; small doses advised (ask a specialist).
- Pregnant women: Consult your doctor before use, though ghee-based formulations are generally mild.
- Breastfeeding mothers: Usually safe, but monitor infant for any digestive changes.
- People with chronic diseases: Seek professional advice, especially for diabetes or heart conditions.
- People with allergies: Check for ghee or dairy sensitivity; discontinue if reactions occur.
- Elderly individuals: Start with lower dose; may need gradual increase.
- Patients taking medications: Consult healthcare provider to avoid interactions.
- People with weakened immunity: Beneficial, but coordinate with your primary caregiver.
Additional information about Kottakkal Vidaryadi Ghritam
Storage: Keep in a cool, dry place away from direct sunlight. Avoid moisture contact; use a clean, dry spoon. Shelf life typically 3 years from manufacture. This product is free from synthetic preservatives. Packaged in a tamper-evident jar for purity. Not tested on animals. Always check the lot number and expiry date before use. Any change in smell or appearance may indicate spoilage—discard if so.