Tatkshana Gandharva Hasthadi Kashayam Overview Tatkshana Gandharva Hasthadi Kashayam is a traditional Ayurvedic decoction crafted from a synergistic blend of time-honored herbs. It combines botanicals known for their warming and carminative properties to support healthy respiratory and digestive function, while helping maintain overall comfort and balance. Key Ingredients • Plumbago zeylanica (Chitraka) – Traditionally used to support digestive fire and gentle detoxification. • Anacyclus pyrethrum (Musli) – Traditionally valued for nourishing and revitalizing qualities. • Glycyrrhiza glabra (Yashtimadhu) – Helps soothe mucous membranes and maintains healthy respiratory passages. • Zingiber officinale (Shunthi) – Supports healthy digestion and provides warming action for comfort. • Piper longum (Pippali) – Known to support respiratory wellness and healthy metabolic balance. • Ocimum sanctum (Tulsi) – Revered for its adaptogenic properties and immune-supportive traditions. • Cyperus rotundus (Nagarmotha) – Used traditionally for digestive support and maintaining a balanced gut. Benefits – Supports healthy respiratory comfort – Promotes balanced digestive function – Helps maintain normal mucus flow – Provides gentle warming action – Contributes to overall sense of well-being – Traditionally used as a daily wellness tonic – Crafted to complement a balanced lifestyle Suggested Use Take 10–15 mL of Tatkshana Gandharva Hasthadi Kashayam twice daily, preferably after meals. Warm gently before serving. Caution If you are pregnant, nursing or under medical supervision, consult a qualified healthcare professional before use. Keep out of reach of children. Store in a cool, dry place away from direct sunlight. Storage Seal bottle tightly after each use. Refrigerate after opening and consume within 30 days for optimal freshness.