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Syrup
Swadeshi Tulasi Kalpa
125.00 रुपये
450 ml
125.00 रुपये
₹499 से अधिक ऑर्डर के लिए फ्री शिपिंग
पूरे भारत में डिलीवरी उपलब्ध
अनुमानित डिलीवरी 1 Dec - 2 Dec
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Key Benefits of Swadeshi Tulasi Kalpa

  • Supports respiratory comfort and clear breathing
  • Helps maintain healthy immune resilience
  • Natural adaptogen to ease stress and occasional fatigue
  • Promotes digestive balance and comfort
  • Traditionally used to soothe throat irritation!
  • Rich in antioxidants for overall well-being
  • Pure, plant-based extract without artificial additives

Product Description of Swadeshi Tulasi Kalpa

Swadeshi Tulasi Kalpa is like a little bottle of ancient wisdom, honestly. Made with utmost care, it taps into the pure essence of Tulasi (holy basil) leaf—known in Ayurveda as the “Queen of Herbs.” Every drop is meant to calm your mind, uplift your spirit, and support your body’s natural defenses. I sometimes feel like sipping on Tulasi Kalpa is like giving my system a small hug from Mother Nature

We’ve kept it simple: no fillers, no colors, no preservatives. Just the green, slightly herby taste of fresh Tulasi extract—reminds me of my grandma’s garden at dawn. Even if you’re new to Ayurvedic herbs, you can blend a few teaspoons into warm water, tea, or juice and enjoy. There’s a gentle warmth that flows through, as if you’re sipping sunlight. It might sound dramatic, but that mild, uplifting feeling is hard to ignore.

A bit about the bottle: it’s dark glass, so sunlight doesn’t steal its goodness. And the dropper cap—convenient, though sometimes it drips if you shake it too eagerly. But hey, that’s part of the rustic charm, right? Swadeshi Tulasi Kalpa brings you a slice of India’s time-honored tradition in a modern, easy-to-use format. Give it a go; maybe it’ll become a small ritual in your day.

Key ingredients with descriptions of Swadeshi Tulasi Kalpa

  • Ocimum sanctum (Holy Basil) extract: Traditional Ayurvedic herb revered as Tulasi, used for centuries in India for general wellness and respiratory balance.

Key uses of Swadeshi Tulasi Kalpa

  • Daily wellness tonic: mix into warm water or herbal tea
  • Stress relief: take a small dose during busy days
  • Respiratory support: helpful during seasonal changes
  • Digestive comfort: can ease occasional bloating or indigestion
  • Throat soother: stir into honey-lemon drink if you have mild irritation

How to use Swadeshi Tulasi Kalpa

Shake well. Add 5–10 ml (about 1 teaspoon) into a glass of warm water or tea, once or twice daily, preferably before meals. Adjust dose as needed, but do not exceed 20 ml per day. You might refrigerate after opening to keep it fresh. Note: dropper caps can drip, so handle carefully.

Safety information about Swadeshi Tulasi Kalpa

  • Children: Not recommended under 5 years without pediatric guidance.
  • Pregnant women: Consult your healthcare provider before use!
  • Breastfeeding mothers: Limited safety data; best to check with your doctor.
  • People with chronic diseases: Seek medical advice, especially if you have diabetes or thyroid issues.
  • People with allergies: Avoid if allergic to basil or other Lamiaceae family plants.
  • Elderly individuals: Generally safe but start with small dose to monitor tolerance.
  • Patients taking medications: Might interact with blood thinners or diabetes drugs; talk to your pharmacist.
  • People with weakened immunity: Use under professional supervision to ensure safety.

Additional information about Swadeshi Tulasi Kalpa

Brand: Swadeshi Ayurvedic Co.
Storage: Keep in a cool, dry place away from direct sunlight. Once opened, refrigerate and use within 45 days.
Packaging: Dark glass bottle with dropper for easy dispensing.
Quality: Manufactured in GMP-certified facility. Non-GMO, vegan, gluten-free. No artificial colors, flavors or preservatives.
Shelf life: 2 years from manufacture date (see label).
Customer tip: A quick sniff before dosing gives a burst of fresh Tulasi aroma—simple pleasure!

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