Key Benefits of SKM Dhathukalpa Legiyam

• Boosts seminal secretion for healthier sperm production
• Supports natural Dhatupushti to enhance reproductive vitality
• May help in conditions like Vindhanu Kuraivu (oligospermia)
• Improves quality, motility and overall sperm count
• Promotes healthy lactation flow in postpartum women
• Gentle, time-tested ayurvedic formulation
• Balances male energy levels and overall vigor

Product Description of SKM Dhathukalpa Legiyam

SKM Dhathukalpa Legiyam is a classic Ayurvedic jam designed for those seeking to strengthen the body’s reproductive tissues. Traditionally used in South Indian households, this legiyam has a slightly grainy texture and a rich, sweet-herbal taste that reminds you of old-world remedies — and, well, grandma’s kitchen too. It increase sperm count and quality by nourishing the dhatus (body tissues) responsible for seminal fluid. Fun fact: many folks say a little spoonful every morning brings new vigour, though results can vary from person to person.

The base formula is prepared by slowly roasting select herbs and powders in ghee and jaggery, then blending into a smooth paste. You might notice a warming sensation as you digest it, which is absolutely normal. This warming property is believed to stimulate circulation and tissue nourishment, helping improve Dhatupushti, especially in Vindhanu Kuraivu. New parents can also benefit—when taken postpartum, it supports lactation and recovery, though always check with your practitioner. There’s a comforting old-school charm to this legiyam, like a little Ayurvedic hug in a jar!

Key ingredients with descriptions of SKM Dhathukalpa Legiyam

Ingredient details are not available from the verified product source.

Key uses of SKM Dhathukalpa Legiyam

• Supports male reproductive health and sperm vitality
• Addresses oligospermia (low sperm count) naturally
• Enhances seminal fluid production and quality
• Promotes healthy lactation in breastfeeding mothers
• Helps balance overall energy and vitality
• Traditionally used to rejuvenate and nourish body tissues

How to use SKM Dhathukalpa Legiyam

Take 5–10 g (about 1–2 level teaspoons) of SKM Dhathukalpa Legiyam with warm milk after meals, twice daily. Dosage may vary based on individual needs—best to consult an Ayurvedic practitioner for personalized guidance.

Safety information about SKM Dhathukalpa Legiyam

• Children: Not recommended for those under 12 years without professional advice.
• Pregnant women: Consult a qualified healthcare provider before use.
• Breastfeeding mothers: Generally considered safe, but check with your doctor.
• People with chronic diseases: Seek medical guidance prior to regular use.
• People with allergies: Review ingredient list if available, and test small amount first.
• Elderly individuals: May be used under supervision of a health professional.
• Patients taking medications: Interactions are possible—advise to consult their physician.
• People with weakened immunity: Best to get medical clearance before starting.

Additional information about SKM Dhathukalpa Legiyam

Presentation: Available in 100 g, 200 g and 500 g jars—choose the size that fits your routine. Store in a cool, dry place away from direct sunlight. Shake well before use if separation occurs. Best before 24 months from manufacturing date. This product contains dairy and jaggery; refrigerate after opening and consume within 60 days for optimal freshness. Packaging is recyclable.