Key Benefits of SKM Nellikkai Ghirutham

• Supports healthy digestion and gut balance,
• Helps soothe mild inflammation in digestive tract
• Rich in antioxidants for overall wellness
• Promotes gentle detoxification of toxins
• May aid in boosting natural immunity
• Soothing to throat and respiratory passages
• Brings natural shine to skin, hair!

Product Description of SKM Nellikkai Ghirutham

SKM Nellikkai Ghirutham is a traditional Ayurvedic formulation blending the time-tested benefits of amla (Indian gooseberry) with pure ghee. It's a smooth, golden preparation that has been used for generations to support digestion and general vitality. Our Ghirutham is crafted in small batches, so sometimes the texture varies slightly—it’s part of its charm.

Sweet and a little tangy, it feels like a comforting hug for your insides. Many of us grew up hearing stories about how Nellikkai Ghirutham warms the body, brings gentle relief to discomfort after meals, and helps maintain healthy blood levels. I’ve personally found it calming, especially when life gets a bit hectic. There’s a subtle, grassy aroma that reminds you it’s pure, nothing artificial.

Use it regularly as a part of your daily routine—on toast, mixed in warm water, or even straight off the spoon if you dare! While it’s commonly known for digestive support, folks also love it for a mild detox after festive overeating. It’s quite versatile—so many ways to include it in modern life. Perfect for those days you crave a little Ayurvedic comfort.

Key ingredients with descriptions of SKM Nellikkai Ghirutham

No confirmed ingredient information available from a verified source.

Key uses of SKM Nellikkai Ghirutham

• After meals: Take a small teaspoon to ease digestion and reduce gas
• Morning ritual: Warm water with Ghirutham for a gentle detox
• Skin & hair: Apply lightly as a moisturizer or hair mask—clean effect
• Respiratory comfort: A spoonful can help soothe mild throat irritation
• General wellness: Daily use may support immunity and energy levels
• Festive seasons: Use to counteract occasional overindulgence
• Travel: Handy for digestive upsets when you’re on the move

How to use SKM Nellikkai Ghirutham

Adults: 1–2 teaspoons once or twice daily, preferably after meals. Can be taken straight or stirred into warm water/milk. Children (6+): half teaspoon post-meal. Adjust based on body’s reaction. Store in a cool, dry place. Always use clean, dry spoon.

Safety information about SKM Nellikkai Ghirutham

Children: Suitable for ages 6 and up; start with small dose and monitor.

Pregnant women: Generally considered safe but check with your healthcare provider first.

Breastfeeding mothers: Use moderately; if any discomfort or allergic signs appear, discontinue.

People with chronic diseases: Consult your doctor, especially if you have liver or kidney issues.

People with allergies: Avoid if you have dairy or berry allergies—better to test a small amount.

Elderly individuals: Safe when used as directed; consider lowering dose for sensitive digestion.

Patients taking medications: May interact with blood sugar or blood thinners—seek medical advice.

People with weakened immunity: Generally safe, but if you’re very unwell, best to get professional guidance.

Additional information about SKM Nellikkai Ghirutham

Our Ghirutham arrives in a dark glass jar to protect sunlight and preserve freshness. You may notice slight separation of fat; that’s totally normal—just stir before use. No artificial colors, flavors or preservatives are added. Produced following traditional methods—small batch processing means occasional variation in aroma, color or thickness. Please note expiry on label, and always store away from direct heat. Enjoy this gentle Ayurvedic classic as part of daily life!