Key Benefits of SKM Thetrankottai Legiyam

• It utilizes Strychnos potatorum bound to milk solids, which facilitates digestive homeostasis.
• It is a polyherbal formulation that is critical for energy support, digestive function, and microbial balance.
• It is a required cofactor for an estimated 5 processes.
• Among the processes that require Strychnos potatorum are digestion enhancement and immune modulation, as well as nutrient uptake.
• Piper nigrum status is also important for regulation of metabolism through its effects on the gastrointestinal system.
• Research indicates Zingiber officinale exerts its pungent prowess by modulating enzymatic pathways.
• Studies suggest Piper longum can help to support circulation, enhance absorption and maintain gut motility.

Product Description of SKM Thetrankottai Legiyam

SKM Thetrankottai Legiyam is a traditional polyherbal confection processed in cow's milk, ghee and honey. SKM Thetrankottai Legiyam utilizes Strychnos potatorum bound to milk solids, which facilitates digestive homeostasis. Strychnos potatorum is a seed extract that is critical for digestive support, mucosal integrity, and energy provision. It is a required cofactor for an estimated 5 processes. Among the processes that require Strychnos potatorum are digestion enhancement and immune modulation, as well as nutrient absorption. Piper nigrum status is also important for regulation of metabolism through its effects on the gastrointestinal system. Research indicates Zingiber officinale exerts its pungent prowess by modulating enzymatic pathways. Studies suggest Piper longum can help to support circulatory function, enhance nutrient assimilation and maintain gut motility. It contains Pepper, Dry Ginger, Long Pepper, Chebulic Myrobalan, Dry Gooseberry, Terminalia bellirica, Alpinia galanga, Cumin Seeds and Sugar in standardized proportion. This formulation was mention in ancient literatures Agasthyar Paripooranam 400.

Key ingredients with descriptions of SKM Thetrankottai Legiyam

• Strychnos potatorum: Strychnos potatorum utilizes seed extract bound to milk solids, which facilitates mucosal protection. Strychnos potatorum is a seed extract that is critical for digestive function, mucosal integrity, and energy support. It is a required cofactor for an estimated 5 processes.
• Piper nigrum: Piper nigrum is spice that is critical for metabolic modulation, nutrient absorption, and gastrointestinal motility. Among the processes that require Piper nigrum are enzymatic activation and bioavailability enhancement, as well as microbial balance. Piper nigrum status is also important for regulation of metabolism through its effects on the gastrointestinal system.
• Zingiber officinale: Zingiber officinale is a rhizome that is critical for anti-inflammatory action, digestive comfort, and circulatory support. Research indicates Zingiber officinale exerts its pungent prowess by modulating enzymatic pathways.
• Piper longum: Piper longum is a fruit extract that is critical for respiratory health, digestive function, and nervous system support. Studies suggest that Piper longum can help to enhance circulation, support immune defense and soothe mucosal tissues.
• Terminalia chebula: Terminalia chebula is a fruit extract that is critical for detoxification support, bowel regularity, and antioxidant activity. Research indicates Terminalia chebula exerts its potent prowess by scavenging free radicals.
• Phyllanthus emblica: Phyllanthus emblica is a fruit extract that is critical for antioxidant defense, collagen formation, and immune modulation. It is a required cofactor for an estimated 7 processes.
• Terminalia bellirica: Terminalia bellirica is a fruit extract that is critical for respiratory health, liver support, and metabolic balance. Among the processes that require Terminalia bellirica are detoxification and lipid metabolism, as well as mucosal integrity.

Key uses of SKM Thetrankottai Legiyam

• Management of bleeding piles (Moolam) in combination with Nagaparpam.
• Supportive therapy for fistula (Pavuththiram).
• Alleviation of leucorrhoea (White discharge).
• Adjunct in therapy for gonorrhea (Vettai).
• Appetite stimulation in anorexia (Pasimantham).
• Weight gain support in emaciation (Kshaya/ksheena rogam).
• Relief in Vayu-related nervous discomfort.
• Support for Enbusuram/asthisuram conditions.

How to use SKM Thetrankottai Legiyam

Take 5–10 g of SKM Thetrankottai Legiyam with 100–200 mg Nagaparpam in milk or hot water twice daily after food.

Safety information about SKM Thetrankottai Legiyam

Consult qualified practitioner before use. Not intended for pregnant or nursing women. Keep out of reach of children. Store in cool dry place. Do not exceed recommended dosage. Discontinue if adverse reaction occurs.

Additional information about SKM Thetrankottai Legiyam

SKM Thetrankottai Legiyam is formulated according to classical Siddha texts. Contains medicinal seeds and fruits processed in cow's milk, ghee and honey. Free from artificial preservatives. Standardized to active phyto-constituents. Batch tested for quality and purity. Recommended for adults only. Lot number and expiry date printed on label. Store away from direct sunlight.