कैटलॉग /
Churna
Key Benefits of Agastya Aushadh Chitraka Churna
- Revives agni enhances digestion and nutrient absorption
- Relieves abdominal discomfort and gas easily!
- Helps reduce Kapha and Vata Imbalances gently
- Promotes healthy weight management by supporting metabolism
- Traditionally valued for respiratory health support
- May aid in skin health and reduce toxin accumulation
- Natural, heat-boosting formula rooted in ancient wisdom
Product Description of Agastya Aushadh Chitraka Churna
Agastya Aushadh Chitraka Churna taps into the fiery potency of Chitraka (Plumbago zeylanica Linn.), a cornerstone herb in classical Ayurveda often nicknamed “Vahni” or “Agni” for its intense warming action. The root bark is carefully harvested, sun-dried and finely milled into a golden-brown powder that crackles with digestive power. Once you try it, you can almost feel that internal spark, like a small, comforting flame reset inside your belly.
Long ago, it joined the revered Panchakola group—five pungent herbs forged to kindle digestive fire, disperse stagnant fluids and clear deep-seated toxins. Modern researchers have even started exploring Chitraka’s anti-cancer compounds, though much of its everyday magic remains in its classic uses. It’s light in nature, drying and sharp, with a distinctly warming veerya. A pinch after meals may ease bloating, improve appetite, and relieve those nagging colicky twinges.
My grandmother used it for stubborn coughs when nothing else helped, and yes it worked, though the taste is an acquired one! Beyond digestion, people have used it topically in poultices for worm infestations or stubborn skin troubles. If you’re dabbling in herbal skin care, a bit in your mask might help draw out impurities (just test on patch first). There’s a tiny world of nuance here, but mostly it’s a straightforward digestive tonic—fiery, effective, and as close to old-school Ayurveda as you’ll get in a jar.
We blend no fillers, fragrances, or artificial binders—just pure Chitraka root bark. And sure, it can be intense for some; start slow, listen to your body. It’s not a candy, it’s a time-tested herbal ally. A pinch goes a long way, trust me on that.
Key ingredients with descriptions of Agastya Aushadh Chitraka Churna
- Plumbago zeylanica Linn. (Chitraka) root bark: Traditionally used in Ayurvedic formulations for its warming and digestive properties.
Key uses of Agastya Aushadh Chitraka Churna
- Supports healthy digestive fire (agni) and enhances breakdown of food.
- Relieves symptoms of indigestion, bloating, and flatulence.
- Aids in appetite stimulation for those recovering from illness or weakness.
- Helps manage Vata and Kapha imbalances; warming effect soothes chilliness.
- Used as traditional adjunct for respiratory discomfort and mild cough.
- Applied topically in herbal poultices for minor skin eruptions or worm infestations.
- Complementary support in detox protocols, assists in toxin elimination.
How to use Agastya Aushadh Chitraka Churna
Take 1/4 to 1/2 teaspoon (about 1–2 g) of Chitraka Churna with warm water, honey or ghee, 30 minutes before meals, up to twice daily. Start with smaller dose if you’re sensitive to heat. Stir well—no clumps allowed. Do not exceed recommended intake; listen to your body’s signals!
Safety information about Agastya Aushadh Chitraka Churna
Children: Not recommended for children under 12 years without professional guidance.
Pregnant women: Avoid use, as strong warming action may not be suitable.
Breastfeeding mothers: Consult a qualified practitioner before use.
People with chronic diseases: Seek medical advice, especially if you have ulcers or acid reflux.
People with allergies: Discontinue if hypersensitivity to Plumbaginaceae family occurs.
Elderly individuals: Start with a minimal dose and monitor tolerance closely.
Patients taking medications: May interact with drugs that alter stomach acidity—check with your doctor.
People with weakened immunity: Use under supervision, high potency could overstimulate.
Additional information about Agastya Aushadh Chitraka Churna
Packaging: Airtight, food-grade resealable pouch to maintain freshness. Shelf Life: 24 months from manufacturing date printed on pack. Store in a cool, dry place away from direct sunlight and moisture. Please keep container tightly closed when not in use. Manufactured in GMP-certified facility. This product is free from artificial colors, flavors or preservatives. Subject to local regulatory approvals.
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उत्पाद के बारे में प्रश्न
यदि आपको विस्तृत उत्तर चाहिए, तो आयुर्वेदिक डॉक्टर से अपना प्रश्न पूछें
आयुर्वेदिक डॉक्टर आपके सभी प्रश्नों का उत्तर देंगे, आपको बताएंगे कि बेहतर होने के लिए अभी क्या करना चाहिए, भविष्य में क्या करना चाहिए, किन आयुर्वेदिक उपचारों और प्रथाओं का पालन करना चाहिए।