Key Benefits of Rajah Ayurveda Draksharishtam

• Supports healthy digestion & GI balance
• Natural rejuvenation for energy levels
• Gentle mild detox efect on liver
• Enhances digestion of heavy or oily foods
• Traditional formula for strength & stamina
• Soothes occasional indigestion, gas
• Helps maintain normal bowel function

Product Description of Rajah Ayurveda Draksharishtam

Rajah Ayurveda Draksharishtam is an age-old, fermented tonic crafted in the traditional way— no shortcuts, just pure Ayurvedic wisdom passed down. It’s basically a herbal wine made from draksha (grapes), jaggery and a special fermenting culture. The taste is slightly tangy yet sweet, oh and a mild warming note that reminds you very old-school herbal remedies. Some days you take it to ease that heavy feeling after a big meal, other times for a gentle pick-me-up.

This wonderful liquid treasure has been used by families for generations, especially when the weather shifts or folks feel a bit run-down. Because it’s fermented, it carries subtle probiotic action that’s supportive to your gut flora (at least that’s how my grandmother described it!). People also report it helps keep their appetite steady and digestion smooth. It’s not a magic bullet— but it’s definitely a comforting ritual in a bottle.

For those who like a little story with their supplements, here’s one: ancient Ayurvedic texts mention draksha-based tonics to support mild cleansing of rasa and rakta dhatus (fluids and blood). Over time, this formula evolved to include jaggery— which sweetens and aids the ferment—turning simple grape juice into a warming, robust arishtam. And yes, it does contain a trace of alcohol from fermentation, but that’s part of the charm, really.

Keep in mind it's quite mild; folks usually feel subtle effects rather than dramatic shifts. But consistency is key— most users see best results when taken daily after meals, for at least a few weeks. It’s a cozy Ayurvedic ritual that’s been improved upon but never over-engineered. If your digestion or stamina feels off, give this traditional tonic a try— you might just enjoy that ritual, too!

Key ingredients with descriptions of Rajah Ayurveda Draksharishtam

• Draksha (Vitis vinifera L.) – Fermented grape pulp traditionally used in Ayurveda to support digestion and mild rejuvenation.
• Jaggery (Gur) – Unrefined sugarcane sweetener that balances flavors and aids the fermentation process.
• Water – Base for decoction and fermentation.
• Natural fermenting agent – Proprietary Ayurvedic culture for controlled fermentation.

Key uses of Rajah Ayurveda Draksharishtam

• Post-meal digestive support to ease heaviness
• Gentle liver detoxification and mild cleansing
• Boosting natural energy and stamina especially in low seasons
• Relief from occasional gas, bloating or indigestion
• Maintaining balanced appetite and regular bowel movement
• Supporting resilience during travel or seasonal change

How to use Rajah Ayurveda Draksharishtam

Adults: 15–30 ml (approx. 1–2 tablespoons) mixed with equal amt of warm water, once or twice daily after meals. Stir gently. Best taken for 2–4 weeks for noticeable benefit. Shake well before use. Store in cool, dry place.

Safety information about Rajah Ayurveda Draksharishtam

• Children: Not recommended for children under 12 years due to alcohol content
• Pregnant women: Consult your healthcare provider before use
• Breastfeeding mothers: Use with caution; small alcohol traces may pass into milk
• People with chronic diseases: Check with a physician if you have liver, kidney or metabolic disorders
• People with allergies: Contains no known common allergens but read ingredient list if sensitive
• Elderly individuals: May feel warming effect; start with lower dose
• Patients taking medications: Particularly anti-diabetics or anticoagulants should seek medical advice
• People with weakened immunity: Fermented products may not suit everyone; consult a doctor

Additional information about Rajah Ayurveda Draksharishtam

Net Volume: 450 ml. Shelf life approx. 24 months from Mfg date. No refrigeration needed but store below 30°C away from direct sunlight. After opening, use within 45 days for best freshness. Bottle may appear cloudy—that’s natural sediment, not spoilage. Not tested on animals. Vegan friendly. Manufactured in small batches to preserve traditional quality; hence batch variation possible. Please keep out of reach of children.