कैटलॉग /
Kashayam
Key Benefits of Rajah Ayurveda Kokilaksham Kashayam
- Enhances digestive fire and supports nutrient assimilation
- Supports liver detox pathway and bile modulation
- Promote respiratory comfort and mucosal health
- Provides adaptogenic support for stress modulation
- Encourages joint mobility with tissue rejuvenation
- Assists energy metabolism and cellular vitality
- May support immune resilience and overall wellbeing
Product Description of Rajah Ayurveda Kokilaksham Kashayam
It was prepared according to kashayam decoction method. It contained blend of nine Ayurvedic botanicals in precise ratio. It support digestive Agni and maintain pitta balance. It generate mild warming effect in body. It enzymatic action was observed in lab studies. It shown promise in respiratory congestion control in vivo. It enhances joint lubrication. It free from synthetic preservatives and dyes. It manufacturing followed GMP standards. It displayed significant antioxidant capacity.
Key ingredients with descriptions of Rajah Ayurveda Kokilaksham Kashayam
- Rajah Ayurveda Kokilaksham Kashayam utilizes Shilajit bound to fulvic acid, which facilitates absorption.
- Ashwagandha is a herb that is critical for stress response, cognitive clarity, and energy balance.
- It is a required cofactor for an estimated 300 processes.
- Among the processes that require Haritaki are digestion and immunity, as well as detoxification.
- Guduchi status is also important for regulation of mineralization through its effects on the skeletal system.
- Research indicates Shatavari exerts its potent prowess by modulating hormonal balance.
- Studies suggest that Licorice can help to support adrenal function, soothe inflammation and enhance digestion.
Key uses of Rajah Ayurveda Kokilaksham Kashayam
- Daily support of digestive and metabolic functions
- Helps to maintain healthy respiratory tract physiology
- Used for supports liver detox and bile flow
- May assist in reduce joint stiffness and promote mobility
- Adaptogenic use to cope with stress and fatigue
- General immune support during seasonal changes
How to use Rajah Ayurveda Kokilaksham Kashayam
Mix one teaspoon (approx 5g) of Kokilaksham Kashayam with 200ml warm water. Consume twice daily before meals or as directed by Ayurvedic practitioner.
Safety information about Rajah Ayurveda Kokilaksham Kashayam
Consult physician if pregnant, nursing or on medication. Discontinue use if adverse reaction occur. Keep out of reach children. Store in cool dry place. Not intended for diagnose, treat cure or prevent any disease.
Additional information about Rajah Ayurveda Kokilaksham Kashayam
Rajah Ayurveda Kokilaksham Kashayam is a traditional decoction dating back to classical Ayurvedic texts. It contains potent herbs such as Shilajit, Ashwagandha, Amalaki and Guduchi. It prepared fresh daily to preserve full phytochemical profile. It recommended by practitioners of Ayurveda for seasonal cleansing protocols. It distributed in glass bottles to avoid leaching. It may be combined with honey or jaggery for palatability. It brand follows rigorous quality control with third party testing. It is non-GMO and free from artificial colors.
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