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Churna
Sadvaidya Khadira Churna
130.00 रुपये
130.00 रुपये
₹300 से अधिक ऑर्डर के लिए फ्री शिपिंग
पूरे भारत में डिलीवरी उपलब्ध
अनुमानित डिलीवरी 22 Nov - 23 Nov
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Key Benefits of Sadvaidya Khadira Churna

  • Promotes healthy skin tone and natural glow
  • Supports balanced oil production in skin
  • May help soothe occasional skin irritations
  • Traditional cooling effect for overheated tissue
  • Helps maintain normal inflammatory response
  • Antioxidant-rich to combat free radicals
  • 100% pure Khadira bark powder, no fillers

Product Description of Sadvaidya Khadira Churna

Sadvaidya Khadira Churna is a time-honoured Ayurvedic powder made from the bark of the Khadira tree (Acacia catechu). Over centuries, healers in remote villages relied on its earthy aroma and natural astringent properties to care for skin and support overall tissue health. This fine brown powder feels soft yet potent providing a subtle cooling sensation when applied topically or taken internally.

It’s really simple yet so effective — you can mix it into water, honey or apply it directly on problem areas. Users often speak about a gentle tightening effect on pores, reducing the look of small blemishes. Might help with occasional redness or puffiness after long day, when your face feels tired or rough. Also great as seasonal detox, when weather changes tricky. This churna comes from Sadvaidya’s family recipe, passed down father to son for decades. And we promise there’s nothing else inside, no hidden additives or wonder chemicals.

Some folks blend it with other herbs for a bespoke mask, but honestly this powder alone does most of the work. Doesn’t stink too strong or weird—it’s earthy, woody with a slight tang. Keep it in a cool, dry place, and it’ll serve you for months, if not longer. A little goes a long way, so you’ll find that even a small jar lasts.

Key ingredients with descriptions of Sadvaidya Khadira Churna

  • Khadira (Acacia catechu) bark powder: Traditionally used in Ayurveda as an astringent and antioxidant; supports skin clarity and cooling properties.

Key uses of Sadvaidya Khadira Churna

  • As a facial mask: Mix with rose water or yogurt to refine pores and promote a clear complexion
  • Topical paste: Combine with water for soothing occasional skin redness
  • Oral use: Stir ½ tsp into warm water or honey to support normal inflammatory balance
  • Seasonal detox: Blend into herbal teas or detoxy concoctions
  • Scalp care: Use as a hair pack ingredient for healthy scalp environment
  • Spot treatment: Apply directly on small blemishes or dark spots

How to use Sadvaidya Khadira Churna

For skin: Mix 1 teaspoon churna with enough water, yogurt, or rose water to create a smooth paste. Apply to face or affected area and leave on for 10–15 minutes. Rinse gently with warm water. For internal use: Take ¼–½ tsp with warm water or honey, once daily, preferably before meals. Adjust dose according to personal comfort and consultation with an Ayurvedic practitioner.

Safety information about Sadvaidya Khadira Churna

Children: Not recommended for infants under 2 years; older kids only under guidance. Pregnant women: Consult your healthcare provider before use—better safe than sorry. Breastfeeding mothers: Use only after professional advice; small doses might be okay. People with chronic diseases: Such as diabetes or hypertension, please check with your doctor before ingesting. People with allergies: Patch-test on a small skin area; stop if any irritation appears. Elderly individuals: Generally well-tolerated but start with a lower dose. Patients taking medications: May interact with certain drugs; talk to your pharmacist or physician first. People with weakened immunity: Consult a qualified practitioner to ensure it suits your constitution.

Additional information about Sadvaidya Khadira Churna

Storage: Keep jar tightly closed, away from direct sunlight or moisture. Shelf life: Up to 2 years when stored properly. Sourcing: Ethically harvested bark from mature Khadira trees in India; sun-dried and milled with minimal heat. Packaging: Comes in eco-friendly, food-grade containers. Origin: Traditional Sadvaidya family blend, supporting rural craftsmen. Note: Color may vary slightly between batches—that’s natural, showing pure churna without dyes or preservatives.

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