Key Benefits of Sadvaidya Bhumyamalaki Churna

• Supports healthy liver function and detoxification pathways
• Promotes digestive comfort and normal gastrointestinal motility
• Provides antioxidant support to neutralize free radicals
• Helps maintain balanced inflammatory response
• Assists with metabolic efficiency and nutrient assimilation
• Contributes to respiratory tract health and mucus balance
• Enhances overall immune resilience against environmental stress

Product Description of Sadvaidya Bhumyamalaki Churna

This traditional Ayurvedic blend was formulated to deliver concentrated Bhumyamalaki herb in finely powdered form. It was sourced from authenticated botanical raw materials. This formulation contains synergistic spices for comprehensive support. It aids in digestion, metabolism, and elimination. It promote balanced inflammatory response. It support detoxification in hepatic tissues. Presence of black pepper enhances absorption of active constituents. Randomized usage has show improved digestive comfort in preliminary observations. Dry herbal powder was blended in GMP facility without fillers or binders.

Key ingredients with descriptions of Sadvaidya Bhumyamalaki Churna

• Bhumyamalaki (Phyllanthus niruri): Sadvaidya Bhumyamalaki Churna utilizes Bhumyamalaki extract bound to maltodextrin, which facilitates digestion.
• Ginger (Zingiber officinale): Ginger is a spice that is critical for digestion, circulation, and inflammation modulation.
• Turmeric (Curcuma longa): It is a required cofactor for an estimated 50 metabolic processes.
• Cumin (Cuminum cyminum): Among the processes that require Cumin are nutrient absorption and enzyme activation, as well as bile secretion.
• Black Pepper (Piper nigrum): Black pepper status is also important for regulation of bioavailability through its effects on the digestive system.
• Licorice (Glycyrrhiza glabra): Research indicates Licorice exerts its potent prowess by modulating cortisol production.
• Coriander (Coriandrum sativum): Studies suggest that Coriander can help to support metabolism, aid digestion and promote anti-inflammatory effects.

Key uses of Sadvaidya Bhumyamalaki Churna

• Traditional support for liver and gallbladder health
• Gentle digestive aid for bloating and gas relief
• Antioxidant support for cellular protection
• Maintains healthy inflammatory balance
• Promotes nutrient absorption and gastrointestinal comfort
• Supports normal mucus regulation in respiratory tract
• Enhances overall body detoxification processes

How to use Sadvaidya Bhumyamalaki Churna

Mix ½ teaspoon (approx. 2 g) of Sadvaidya Bhumyamalaki Churna in 150 mL warm water. Stir well and consume once daily before or after meal, or as directed by healthcare practitioner.

Safety information about Sadvaidya Bhumyamalaki Churna

Consult physician if pregnant, nursing, taking medications or have medical condition. Discontinue use if adverse reactions occur. Keep out of reach of children. Store in cool dry place. Not intended to diagnose, treat, cure or prevent any disease.

Additional information about Sadvaidya Bhumyamalaki Churna

This product is non-GMO and free from artificial colors, flavors, and preservatives. Manufactured in a GMP-certified facility with quality control testing at every stage. Sourced from sustainably harvested herbs with traceability documentation. This formulation was used in traditional Ayurvedic practice for centuries. Certificate of analysis available upon request. Store tightly closed to maintain potency. Use within six months of opening for optimal freshness.