Key Benefits of Malabar Triphala Ghritam

• Supports healthy digestion and gut function.
• Promotes regular bowel movements and natural detoxification.
• Offers gentle cleansing of gastrointestinal tract.
• Assists in maintaining normal weight and metabolism.
• Enhances immune system via antioxidant properties.
• Helps promote healthy skin with natural polyphenols.
• Improves nutrient absorption using ghee-based delivery.

Product Description of Malabar Triphala Ghritam

It combines traditional Ayurvedic formula with cold-pressed ghee. This formula was prepared using Amalaki, Haritaki and Bibhitaki in equal proportions. It support neurotransmission along gut-brain axis. Amla and ghee been used for centuries in Kerala to gently cleanse body. Research reported consistent quality oil extraction method.

Key ingredients with descriptions of Malabar Triphala Ghritam

• Malabar Triphala Ghritam utilizes ascorbic acid bound to ghrita, which facilitates absorption.
• Ascorbic acid is a vitamin that is critical for collagen synthesis, immune function, and antioxidant defense.
• It is a required cofactor for an estimated 300 processes.
• Among the processes that require ascorbic acid are collagen synthesis and neurotransmitter production, as well as prostaglandin metabolism.
• Ascorbic acid status is also important for regulation of iron absorption through its effects on the digestive system.
• Research indicates ascorbic acid exerts its potent prowess by donating electrons.
• Studies suggest that ascorbic acid can help to support immune health, promote skin health and support energy production.

Key uses of Malabar Triphala Ghritam

• Gentle daily detox support for gastrointestinal tract.
• Maintains regularity and healthy bowel function.
• Supports neural transmission and gut-brain communication.
• Enhances natural antioxidant defenses.
• Promotes mineralization processes in bones and connective tissue.

How to use Malabar Triphala Ghritam

Take one teaspoon (5 mL) twice daily with warm water or warm milk. Use consistently for minimum 2–4 weeks or as directed by healthcare professional.

Safety information about Malabar Triphala Ghritam

Consult physician before use if pregnant, nursing or under medical treatment. Discontinue if adverse reaction occurs. Keep out of reach of children. Store in cool, dry place away from direct sunlight.

Additional information about Malabar Triphala Ghritam

This product originated from Kerala tradition and uses cows’ ghee prepared under strict protocols. It contain no preservatives or artificial colors. It was tested for heavy metals and microbial contaminants. This formulation blend was optimized using standard ratio 1 : 1 : 1 for Triphala components. It featured cold-extraction step then slow heating in clay pot. Quality control measures was followed throughout production. Natural ghee base improves bioavailability of lipophilic constituents. Organic certification pending.