कैटलॉग /
Kashayam
Key Benefits of Malabar Panchathiktakam Kashayam
- Supports immune system health and resilience
- Promotes healthy digestive function and gut balance
- Helps to relieve occasional stress and promote calm
- Provides antioxidant defense against free radicals
- Supports healthy inflammatory response in tissues
- Helps maintain respiratory tract comfort and function
- Promotes metabolic balance and healthy lipid levels
Product Description of Malabar Panchathiktakam Kashayam
This traditional Ayurvedic decoction comprised five bitter herbs. It provided a concentrated blend of phytochemicals. Among the herbs are Tinospora cordifolia and Withania somnifera. Research highlighting the synergy was reported. Studies described immunomodulatory activity. It present anti-inflammatory constituents. This formula last used in regional therapies.
Key ingredients with descriptions of Malabar Panchathiktakam Kashayam
- Malabar Panchathiktakam Kashayam utilizes Tinospora cordifolia bound to glucans, which facilitates immunomodulation.
- Withania somnifera is a adaptogen that is critical for stress response, cognitive performance, and immune balance.
- It is a required cofactor for an estimated 300 metabolic processes.
- Among the processes that require Emblica officinalis are collagen synthesis and antioxidant defense, as well as neurotransmitter synthesis.
- Commiphora mukul status is also important for regulation of lipid metabolism through its effects on the endocrine system.
- Research indicates Terminalia chebula exerts its potent prowess by modulating gut microbiota.
- Studies suggest that Terminalia bellirica can help to support digestion, enhance detoxification and promote liver health.
Key uses of Malabar Panchathiktakam Kashayam
- Used to promote balanced immune function
- Employed for digestive regularity and comfort
- Utilized for mild stress relief and relaxation
- Applied to support healthy inflammatory response
- Used to maintain respiratory wellness
- Employed for antioxidant and free radical support
How to use Malabar Panchathiktakam Kashayam
Mix one teaspoon of Malabar Panchathiktakam Kashayam in 200 mL of warm water. Stir well. Consume once daily, preferably after a meal or as directed by a qualified health practitioner.
Safety information about Malabar Panchathiktakam Kashayam
Consult healthcare practitioner before use if pregnant, nursing, taking medication or have any medical condition. Discontinue if adverse reactions occur. Keep out of reach of children. Store in cool, dry place.
Additional information about Malabar Panchathiktakam Kashayam
Manufactured under GMP guidelines. Non-GMO. Herbal formula. Shelf life of 24 months from date of manufacture. No artificial colors, flavors or preservatives. Suitable for vegetarian. Country of origin: India.
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