Migraines during your period, known as menstrual migraines, could be an indication of a dosha imbalance, often related to pitta dosha, influenced by hormonal fluctuations. Addressing this with Ayurveda involves a multi-faceted approach focusing on diet, lifestyle, and specific Ayurvedic remedies.
Firstly, focus on your diet. Reducing the intake of spicy, salty, and sour foods, especially a few days before your period, could be beneficial as these foods can aggravate pitta dosha. Incorporate sweet, bitter, and astringent flavors more frequently. Foods like green vegetables, sweet fruits, and simple grains like basmati rice can be calming. Keep hydrating, but avoid ice-cold beverages – lukewarm or room temperature water is preferable.
For the weekly headches, managing stress-strategies is critical. Practice Nadi Shodhana (Alternate Nostril Breathing) for a few minutes each morning, to balance your bodily energies. Also, regularity in sleep — aiming for 7-8 hours per night, is crucial. Establish a sleep routine, go to bed early and wake up with the sunrise.
Consider Ayurvedic herbs like Ashwagandha to help reduce stress, and Brahmi, reputed for neural support, can be useful. Shatavari, particularly helpful for women, might support hormonal balance reflective in reduced menstrual migraines. Always consult a qualified practitioner before starting these.
Abhyanga, or self-oil massage with cooling oils like Brahmi or coconut oil, can aid relaxation and soothe the nervous system. This can be done at least once a week prefrebly.
If the migraines persist severely, you must seek medical attention, particularly from an integrative health practitioner who can assess your holistic tendencies. Balancing your doshas takes time and might require personalized guidance, so keep tracking symptoms and seeking consultations when necessary.
Migraines and headaches often linked to hormonal changes can indeed be distressing. From a Siddha-Ayurvedic perspective, these symptoms suggest potential imbalances in the Pitta dosha, which governs metabolism and heat in the body, especially during menstruation. Begin with adjusting your diet to align with Pitta-pacifying foods: focus on cooling, non-spicy meals rich in vegetables and grains. Increase intake of cucumber, cilantro, and coconut water. Drink plenty of room temperature water to stay hydrated, which also aids digestion and pacifies aggravated Pitta.
Daily practices can also contribute significantly. Incorporate Brahmi or Gotu Kola supplements, which support the nervous system and help reduce headaches, ensuring you consult with a practitioner for appropriate dosage. Simple yoga postures focusing on relaxation and a few minutes of Pranayama (breathing techniques), such as Nadi Shodhana, can help regulate energy flow and relieve tension.
Sleep patterns influence hormonal balance, so aim for consistent sleep, ideally going to bed by 10 pm and waking up around 6 am. Managing stress is pivotal; implement mindfulness techniques or meditation. External oil therapies might be beneficial: apply cooled castor oil or coconut oil on the scalp, massaging gently which is soothing and calming.
Consider an Ayurvedic cleanse under practitioner guidance if migraines persistently disrupt routine, as eliminating toxins may ease symptoms. It’s vital to consult a healthcare provider as severe or escalating pain should be evaluated for underlying conditions beyond the purview of self-care.



