Are kidney stones common in diabetics? - #58944
I've been managing my diabetes for a while now, but I've recently heard that kidney stones can be a concern for diabetics. Are kidney stones really common for people like me? What symptoms should I be watching for that might indicate issues with my kidneys? Also, are there specific foods I should be eating or avoiding to help prevent kidney stones? What treatments are available if I do end up with them?
Doctors' responses
People with diabetes are at a higher risk of developing kidney stones, with studies indicating they are 60% more likely to experience this condition compared to the general population. This increased risk is often linked to lower urine pH levels associated with diabetes.
Q: Are kidney stones common in diabetics?
A: Yes, kidney stones are common in diabetics, as individuals with diabetes have a 60% higher likelihood of developing them compared to those without diabetes. The risk is attributed to factors such as lower urine pH, which can contribute to stone formation.
Q: What are the symptoms of a diabetic kidney?
A: Symptoms of diabetic kidney issues can include swelling in the feet, ankles, or hands, foamy urine, confusion, shortness of breath, loss of appetite, nausea, and itching. These symptoms may indicate kidney dysfunction, which can be exacerbated by diabetes.
Q: What foods prevent kidney stones?
A: Foods rich in potassium, such as brussels sprouts, broccoli, and kale, can help prevent kidney stones by reducing calcium loss and maintaining a healthy urine pH. Whole grains and plenty of fluids are also recommended to minimize the risk of stone formation.
Q: What is the treatment for kidney stones?
A: Treatment for kidney stones may involve procedures such as shock wave lithotripsy, where sound waves are used to break the stones into smaller pieces for easier passage through the urinary tract. A urologist can also provide other interventions depending on the size and type of the stone.
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