Key Benefits of Amrita Bhaskar Lavan Churna

• Enhances natural appetite, making meals more enjoyable
• Reduces intestinal gas and bloating, so you feel lighter
• Supports healthy digestion and nutrient absorption
• Helps relieve abdominal discomfort and mild cramping
• Traditional formula that balances digestive fire (Agni)
• May ease symptoms of mild indigestion and constipation
• Gentle on the stomach, no harsh stimulants added

Product Description of Amrita Bhaskar Lavan Churna

Amrita Bhaskar Lavan Churna is an age-old Ayurvedic blend, carefully adopted from classic texts, to address common abdominal woes. This fine powder marries time-tested herbs and salts, aiming to restore your digestive balance and comfort. It’s been used for centuries to ease gas formation and poor appetite—though sometimes people swear they notice a bit too quickly! The powder is easy to mix with water or buttermilk; just stir and sip away.

You might find yourself reaching for this churna after heavy meals, or when you feel that icky bloated sensation creeping in. It works gently, and doesn’t create like those harsh over-the-counter pills that leave you jittery. Some folks even take it twice daily, but always best to check with your Ayurvedic practitioner. Oh, and yes—there’s the subtle aroma of cinnamon and rock salt that greets you the moment the jar is open.

While the name sounds grand, the usage remains simple: a pinch or two before or after food, to soothe and harmonize the gut. Over time, with regular use, you may notice improved appetite and a marked reduction in gas. Not a magic cure, but a friendly nudge back towards digestive well-being. Give it a whirl—you might just rediscover that love of eating without the discomfort, ha!

Key ingredients with descriptions of Amrita Bhaskar Lavan Churna

• Tejpatra (Cinnamomum tamala): aromatic leaf used traditionally to aid digestion.
• Nagakesara (Mesua ferrea L.): flower stigma valued in Ayurveda for gut comfort.
• Amlavetasa (Garcinia pedunculata ex Buch.-Ham.): fruit rind used for digestive support.
• Jeera (Cuminum cyminum L.): cumin seed known to soothe gastrointestinal tract.
• Pippali (Piper longum L.): long pepper that warms and supports digestive fire.
• Dhanyaka (Coriandrum sativum L.): coriander seed with cooling digestive qualities.
• Saindhav Lavan (Rock salt): traditional salt that helps in digestion.
• Talispatra (Abies spectabilis (D.Don) Spach): bark noted in classical texts for digestion.
• Shunthi (Zingiber officinale Rosco): ginger powder, well-known carminative.
• Maricha (Piper nigrum L.): black pepper to stimulate Agni (digestive fire).
• Samudra Lavana (Sea salt): mineral-rich salt used for taste and digestion.
• Sauvarchala Lavana (Sochal salt): rock salt variant used traditionally.
• Dadima (Punica granatum L. var. Nana): pomegranate seed powder, digestive tonic.
• Twak (Cinnamomum zeylanicum Blume): cinnamon bark, warming spice.
• Brihat Ela: large cardamom seed, aromatic carminative.
• Krishna Jeeraka: black cumin seed variant used in Ayurveda.
• Bid Lavan (Kala Namak): Himalayan black salt, aids mild indigestion.
• Pippalimula: long pepper root, supportive to digestive function.

Key uses of Amrita Bhaskar Lavan Churna

• Alleviates loss of appetite or poor appetite
• Reduces abdominal distension, bloating
• Helps manage mild spleen enlargement discomfort
• Relieves flatulence and gas-related cramps
• Supports healthy bowel movements, eases constipation
• May assist in malabsorption syndrome cases
• Traditional support for piles (hemorrhoids) relief
• Gentle relief from rheumatic stiffness (when applied internally)

How to use Amrita Bhaskar Lavan Churna

Adults: Take 2–3g (about ½ to ¾ teaspoon) twice daily with water or buttermilk. Children (6–12 yrs): 1–2g once or twice a day. Maximum 12g/day in divided doses. Stir well, consume immediately. Best before or after meals.

Safety information about Amrita Bhaskar Lavan Churna

• Children: Use under adult supervision; not for kids under 6 years without expert advice
• Pregnant women: Consult doctor or Ayurvedic practitioner before use, mild salt content
• Breastfeeding mothers: Generally safe in small doses, but check with healthcare provider
• People with chronic diseases: Seek professional guidance, may affect sodium levels
• People with allergies: Contains spices—avoid if sensitive to any listed ingredient
• Elderly individuals: Use lower dose initially, monitor digestion responses
• Patients taking medications: Could interact with blood pressure or antacid meds, consult physician
• People with weakened immunity: Mild formula, but check overall diet and gut health

Additional information about Amrita Bhaskar Lavan Churna

Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed. The powder may clump in humid environments—simply sift or stir before use. No preservatives or artificial colors added, so natural variations in color or aroma can occur. Manufactured as per classical Ayurvedic methods; slight texture differences are normal. This product is not intended to diagnose, treat, cure, or prevent any disease.