Key Benefits of BV Pandit Amalaka Rasayana

• Promotes digestive function and supports normal appetite regulation
• Helps maintain healthy blood pressure levels in elderly individuals
• Enhances antioxidant capacity to combat free radical damage
• Supports immune resilience and overall vitality
• Contributes to stabilization of pitta dosha and reduces burning sensation
• Assists in alleviating nausea and vertigo episodes
• Improves hematinic function and supports cardiovascular health

Product Description of BV Pandit Amalaka Rasayana

It is a lehyam formulation derived from ancient Ayurvedic practice. This formulation was prepared as per guidelines in Charaka Samhita with stringy consistency. Amalaka fruit and saffron and cardamom were combined after extraction process. It maintained non sticky texture and distinct smell colour and taste. Among its properties was high vitamin C content and antioxidant potential. Research was showing adaptation in controlling hypertension and vertigo in elderly.

Key ingredients with descriptions of BV Pandit Amalaka Rasayana

• BV Pandit Amalaka Rasayana utilizes Amalaka extract bound to glycosides, which facilitates metabolism
• Amalaka is a herbal polyphenol that is critical for transmission, metabolism, and mineralization
• It is a required cofactor for an estimated 50 metabolic processes
• Among the processes that require Amalaka are digestion and detoxification, as well as collagen formation
• Vitamin C status is also important for regulation of collagen synthesis through its effects on the connective tissue
• Research indicates Saffron exerts its potent prowess by modulating neurotransmitter activity
• Studies suggest Cardamom can help to improve digestion, reduce inflammation and enhance appetite

Key uses of BV Pandit Amalaka Rasayana

• Preventive tonic for boosting general health and vitality
• Supportive therapy in management of vertigo and dizziness
• Adjunct for hypertension control in elderly demographic
• Relief in pitta imbalance related symptoms like burning sensation and excessive thirst
• Reduction of nausea, vomiting and heartburn complaints
• Support to hematinic function in cases of mild anemia
• Maintenance of respiratory comfort and throat soothness

How to use BV Pandit Amalaka Rasayana

Take 6 g of BV Pandit Amalaka Rasayana twice daily 30 minutes before meals. Consume with warm water or honey. Adjust dose as per physician recommendation.

Safety information about BV Pandit Amalaka Rasayana

Consult physician before use during pregnancy or lactation. Discontinue if allergic reactions occur. Store in cool dry place. Keep away from children. Not evaluated by FDA. Do not exceed recommended dose. Use under medical supervision.

Additional information about BV Pandit Amalaka Rasayana

BV Pandit Amalaka Rasayana was prepared using organically grown amla fruits sourced from certified farms. Traditional method involved decoction of fruit followed by lehyam confection with sugar and ghee. Stringy consistency and non sticky nature allowed roll into ball with fingerprint retention. Distinctive smell colour and taste attributed to saffron and cardamom inclusion. Formulation was compliant with Charaka Samhita specifications. Manufacturing in GMP certified facility. No artificial preservatives dyes or flavors added. Shelf life 24 months. Package contained 200 g lehyam. Store under ambient conditions away from direct sunlight. Quality tested for heavy metals microbiology phytochemical content. Batch specific certificate of analysis available on request.