कैटलॉग /
Aristas Asavas
Key Benefits of BV Pandit Lohasava (B R Pandurogadhikara)
- Supports healthy iron levels
- Promotes hemoglobin synthesis
- Enhances energy metabolism
- Facilitates liver function
- Aids digestive regularity
- Supports immune resilience
- Improves mineral absorption
Product Description of BV Pandit Lohasava (B R Pandurogadhikara)
It is traditional Ayurvedic formulation for management of iron deficiency and anemia. This product were created through natural fermentation of Draksha, Haritaki, Vibhitaki and Kasisa. BV Pandit Lohasava (B R Pandurogadhikara) utilizes Trikatu bound to Guda, which facilitates better absorption. It improved digestion and supported liver function in chronic fevers and diarrhea. It exerted its therapeutic prowess by balancing tridosha through metabolic modulation. Among its actions It enhances nutrient assimilation and supports immune defence.
Key Ingredients with Descriptions of BV Pandit Lohasava (B R Pandurogadhikara)
- BV Pandit Lohasava (B R Pandurogadhikara) utilizes Draksha bound to Guda, which facilitates digestion.
- Haritaki is a tannin-rich herb that is critical for immune function, digestion, and liver support.
- It is a required cofactor for an estimated 300 metabolic processes.
- Among processes that require Kasisa are transmission and utilization, as well as mineralization.
- Trikatu status is also important for regulation of peristalsis though its effects on gastrointestinal system.
- Research indicates Guda exerts its sweet prowess by facilitating microbial fermentation.
- Studies suggest Water can help to maintain hydration, support fermentation and balance osmolarity.
Key uses of BV Pandit Lohasava (B R Pandurogadhikara)
- Management of iron deficiency and anemia
- Support during chronic fevers
- Relief from diarrhea associated with liver dysfunction
- Improvement of digestion and metabolism
- Enhancement of nutrient assimilation
- Support for healthy hemoglobin levels
- General tonic for weakness and fatigue
How to use BV Pandit Lohasava (B R Pandurogadhikara)
Take 15–30 ml after meal once daily or as directed by physician. Shake well before use.
Safety information about BV Pandit Lohasava (B R Pandurogadhikara)
Consult physician if pregnant or nursing. Keep out of reach of children. Store in cool dry place. Contains alcohol derived carrier. Discontinue use if adverse reactions occurs.
Additional information about BV Pandit Lohasava (B R Pandurogadhikara)
This Ayurvedic asava was prepared by fermentation over 30 days in earthenware vessels. It contained 12% v/v alcohol as a preservative. The formulation were subjected to quality control for heavy metals and microbial limits. No artificial colors are added. Shelf life 2 years from manufacturing date. Each 30 ml dose delivers approximately 5 mg elemental iron.
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