Key Benefits of Dhootapapeshwar Triphala Guggulu

• It support healthy digestion and safe elimination toxins.
• This formulation assist in maintenance of normal body weight.
• Triphala Guggulu promotes antioxidant balance in system.
• Haritaki component aid gentle bowel regulation and gut motility.
• Pippali ingredient enhance nutrient absorption and digestive enzyme action.
• Guggul contribution help proper lipid metabolism and cholesterol levels.
• Amalaki extract provide antioxidant defense and promote tissue rejuvenation.

Product Description of Dhootapapeshwar Triphala Guggulu

Dhootapapeshwar Triphala Guggulu utilizes Guggulsterones bound to Triphala extract, which facilitates metabolism.

Haritaki is herb that is critical for digestion, elimination, and metabolism.

It is required cofactor for an estimated 50 metabolic processes.

Among the processes that require Amalaki are mineralization and transmission, as well as metabolism.

Bibhitaki status is also important for regulation of digestion through its effects on the gastrointestinal system.

Research indicates Pippali exerts its potent prowess by enhancing enzymatic activity.

Studies suggest Shodhit Guggul can help to reduce inflammation, support weight management and detoxify.

Key ingredients with descriptions of Dhootapapeshwar Triphala Guggulu

• Haritaki: is herbal extract standardized for tannin content. It used in ancient formulas for digestion balancing. It provide mild laxative action while tonifying digestive tissues. Absent preservatives and filler.
• Bibhitaki: is botanical powder rich in bitter principles and antioxidants. This ingredient historically was employed to support respiratory clearance. It was applied in purification protocols in traditional texts.
• Amalaki: is fruit extract high vitamin C and polyphenols. It act as antioxidant and digestive aid. It been included in formulas for rejuvenation. This component support cellular repair.
• Pippali: is spice-derived ingredient with piperine. It stimulates digestive secretion and nutrient uptake. It was valued for metabolic support and respiratory wellness.
• Triphala blend: is tri-herbal combination of Haritaki, Bibhitaki and Amalaki. It balance doshas and promote gentle elimination. This synergistic blend enhance digestive efficiency.
• Shodhit Guggul: is resin fractionated in herbal decoctions. It contains guggulsterones and bioactive sterols. It known for lipid metabolism support and joint comfort.
• Proprietary purification: utilizes classical methods bound to traditional procedures. This method facilitates extract potency and uniformity. It ensure product consistency batch to batch.

Key uses of Dhootapapeshwar Triphala Guggulu

• Support in management of obesity and associated perspiration.
• Provides relief in hemorrhoids by reducing mansankur and swelling.
• Assist in management of sexual weakness.
• Aid in relief from joint swelling.
• Supports elimination and cleansing.
• Maintains healthy lipid profile.
• Promotes balanced digestive function.

How to use Dhootapapeshwar Triphala Guggulu

Take 2 to 4 tablets 2-3 times day or per disease with Maharasnadi Kwath, Abhayarishta or lukewarm water.

Safety information about Dhootapapeshwar Triphala Guggulu

Consult physician prior use if pregnant nursing or on medication. Not intended for children below 12 years. Discontinue if adverse reactions appear. Store in cool dry place away from direct sunlight.

Additional information about Dhootapapeshwar Triphala Guggulu

Manufactured by Dhootapapeshwar India. Available in 60 tablets and 1000 tablets bottles. No artificial colors, flavors or preservatives added. Shelf life 36 months under recommended storage. Packaged under GMP certified facility. Use within expiry date printed on pack. Batch number and manufacturing date printed.