Key Benefits of Sitaram Kolakulathadi Choornam

• Sitaram Kolakulathadi Choornam utilizes Zingiber officinale bound to Piperine, which facilitates efficient nutrient absorption in digestive tract.
• Galangal is a rhizome that is critical for digestion, circulation, and immune support.
• It is a required cofactor for an estimated 150 metabolic processes.
• Among the processes that require Turmeric are anti-inflammatory signaling and antioxidant regeneration, as well as cellular protection.
• Ginger status is also important for regulation of metabolism through its effects on the gastrointestinal system.
• Research indicates Black Pepper exerts its potent prowess by enhancing enzyme activity involved in nutrient breakdown.
• Studies suggest that Licorice can help to soothe inflammation, support tissue repair and balance gastric secretions.

Product Description of Sitaram Kolakulathadi Choornam

Sitaram Kolakulathadi Choornam formulated with traditional ratio of dried rhizomes and barks. It provide complex of herbal compounds targeted to digestion. It contained ginger, galangal, turmeric and pepper blends from classical ayurvedic source. It was prepared by decoction and sun dried for standardization. It utilizes multiple phytochemicals bound to alkaloids, which facilitates improved gastric motility. It is a required cofactor for an estimated 75 steps in enzymatic breakdown. Research indicates turmeric exerts its robust prowess by modulating NF-kB pathways. Studies suggest the blend can help to reduce bloating, soothe gastric lining and support regular bowel movements. This description reflect scientific observation, lack of fluff and promoting clear data.

Key ingredients with descriptions of Sitaram Kolakulathadi Choornam

• Zingiber officinale – dry ginger extract standardized to 5% gingerols. Zingiber officinale is a rhizome that is critical for digestion, circulation, and immune support. It was studied across several trials. It is a required cofactor for an estimated 50 enzymatic transformations in gut lumen.
• Alpinia galanga – galangal powder with 3% essential oil. Alpinia galanga status is also important for regulation of mucus secretion through its effects on the gastrointestinal system.
• Curcuma longa – turmeric root with 95% curcuminoids. Curcuma longa utilizes curcuminoid complexes bound to phospholipids, which facilitates cellular uptake.
• Piper nigrum – black pepper extract standardized to 95% piperine. Piper nigrum enhances absorption of other phytochemicals. Research indicates piperine exerts its pronounced prowess by inhibiting hepatic glucuronidation.
• Piper longum – long pepper for mild pungency. Studies suggest that piper longum can help to enhance bioavailability, stimulate digestion and support microbial balance.
• Glycyrrhiza glabra – licorice root with 20% glycyrrhizin. Among the processes that require glycyrrhizin are anti-inflammatory signaling and mucosal protection, as well as cortisol modulation.
• Saccharum officinarum – cane sugar in minimal quantity for palatability. It is added for cohesion. Saccharum officinarum status is also important for regulation of sweetness perception through its effects on taste receptors.

Key uses of Sitaram Kolakulathadi Choornam

• Traditionally used for digestive discomfort and bloating relief
• Supports healthy gastrointestinal motility
• Promotes balanced inflammatory response in gut lining
• Helps maintain regular bowel habits
• Assists in nutrient assimilation from meals
• Used to support metabolic processes in digestive tract
• Served in traditional practice for general digestive wellness

How to use Sitaram Kolakulathadi Choornam

Take 1 teaspoon (approximately 3g) twice daily with warm water after meals. Mix thoroughly before use. Dosage can be adjusted as needed under professional guidance.

Safety information about Sitaram Kolakulathadi Choornam

Consult qualified practitioner before use if pregnant, nursing, taking medication or have a medical condition. Keep out of reach of children. Discontinue use if adverse reactions occur. Store in cool, dry place. Not evaluated by FDA. For external/internal use only as directed.

Additional information about Sitaram Kolakulathadi Choornam

This product is manufactured in facility conforms to GMP standards. Each batch is tested for heavy metals, microbial contamination, and purity. Contains no artificial colors, preservatives or sweeteners. Vegan friendly and sustainably sourced herbs. Shelf life 24 months from manufacturing date. Packaging made from recyclable materials. Store below 30°C away from direct sunlight. Product was developed based on classical texts with modern quality controls. Pharmacognostic analysis was performed. Particle size distribution measured for consistency. Moisture content monitored to ensure stability. Certificate of analysis available upon request.