Key Benefits of Kerala Ayurveda GT Capsule

• Supports joint mobility and ease movement
• Helps maintain healthy cartilage structure
• Promotes balanced inflammatory response
• Assists in bone strength and resilience
• Soothes gastric irritation and discomfort
• Encourages wound healing, even chronic ulcers
• Modern, easy-to-swallow softgel format

Product Description of Kerala Ayurveda GT Capsule

Kerala Ayurveda GT Capsule is a soft gelatin capsule containing gulguluthikthaka gritham, a time-tested triple-fortified ayurvedic preparation. It’s traditionally used in osteoarthritis, cervical and lumbar spondylosis and other degenerative joint disorders, offering broad-spectrum care from within. The combination of potent herbs and clarified butter (ghee) penetrates deep to nourish tissues, ease stiffness, and support joint comfort. Its gentle action extends to non-healing ulcers, aiding the body's own regenerative processes.

This capsule’s powerfull blend respects the classical formulation but is wrapped in a consumer‐friendly shell—ideal for those who seek purity without the fuss. No sugar, minimal additives, just straight up ayurvedic goodness. It’s non greasy, super gentle!! Oh and by the way, smells kinda earthy, you’ll get used to it. A thoughtful choice for anyone looking to blend tradition with modern convenience.

Key ingredients with descriptions of Kerala Ayurveda GT Capsule

• Nimba (Azadirachta indica): Traditionally valued for its purifying properties in classical texts.
• Guduchi (Tinospora cordifolia): Revered as “Amrita” for its rejuvenating qualities.
• Vasa (Adhatoda vasica): Known for supporting respiratory and tissue health.
• Patola (Trichosanthes lobata): Used historically to maintain skin and ulcer care.
• Brihati (Solanum melongena): Employed in classical blends for joint nourishment.
• Guggul (Commiphora mukul): A celebrated resin that balances tissue channels.
• Patha (Cyclea peltata): Included for its traditional circulatory support role.
• Vidanga (Embelia ribes): Recognized in ayurveda for its cleansing action.
• Devadaru (Cedrus deodara): Valued for maintaining structural integrity.
• Gajapippali (Balanophora fungosa): Applied traditionally in deep tissue formulas.
• Chavarkaram: A classical mineral salt component for channel cleansing.
• Thuvarchilakkaram: Used in ancient texts for tissue rejuvenation.
• Sunthi (Zingiber officinale): The warming rhizome prized for its digestive support.
• Haridra (Curcuma longa): Long employed for soothing and regenerating tissues.
• Satahua (Peucedanum graveolens): Known for its aromatic supportive role.
• Chavyam (Piper nigrum): Traditional spice used to enhance bioavailability.
• Kushta (Saussurea lappa): Historically included for its deep-acting warmth.
• Jyothishmati (Celastrus paniculatus): Revered as a nourishing herb.
• Maricha (Piper nigrum): Black pepper, used in classical metabolism support.
• Kutaja (Holarrhena antidysenterica): Known for maintaining tissue integrity.
• Ajmoda (Trachyspermum ammi): Carminative seed used in cleansing blends.
• Chitraka (Plumbago indica): Applied historically for deep channel opening.
• Kutki (Picrorhiza kurroa): Valued for supporting liver and tissue function.
• Bhallataka (Semecarpus anacardium): Traditional component in joint formulas.
• Vacha (Acorus calamus): Employed for its gentle warming effect.
• Pippalimool (Piper longum): The root of long pepper, enhances herb synergy.
• Rasna (Alpinia officinarum): Recognized for its supportive action on joints.
• Jeera (Cuminum cyminum): Cumin seed, included for classic digestive benefits.
• Ativisha (Aconitum heterophyllum): Used in small amounts for balancing heat.
• Manjishta (Rubia cordifolia): Valued as a blood-purifying herb.
• Haritaki (Terminalia chebula): Revered in ayurveda for its nourishing quality.
• Amlaki (Emblica officinalis): The fruit revered for its antioxidant potential.
• Bibhitaka (Terminalia belerica): Known for classical rejuvenation support.
• Gritham (ghee): Clarified butter, the carrier that enhances herb absorption.

Key uses of Kerala Ayurveda GT Capsule

• Degenerative joint disorders like osteoarthritis, spondylosis
• Chronic rheumatic conditions
• Non-healing ulcers and skin eruptions
• Support in osteoporosis and bone fragility
• Gastric irritation relief and digestive comfort
• Improving tissue regeneration and deep nourishment
• Maintaining balanced lipid levels

How to use Kerala Ayurveda GT Capsule

Take 1–2 capsuels twice daily with warm water, preferably after meals, or as per physcian advice.

Safety information about Kerala Ayurveda GT Capsule

• Children: Not recommended for under 12 without medical supervision.
• Pregnant women: Consult an ayurvedic practitioner before use.
• Breastfeeding mothers: Seek professional advice to ensure compatibility.
• People with chronic diseases: Should discuss with their healthcare provider.
• People with allergies: Check ingredient list carefully to avoid reactions.
• Elderly indviduals: Should take extra caution especially if they suffer from low metabolism
• Patients taking medications: May require dose adjustment; consult a doctor.
• People with weakened immunity: Use under professional guidance.

Additional information about Kerala Ayurveda GT Capsule

Kerala Ayurveda GT Capsule is free from artificial colors, preservatives or sweeteners. Each softgel is made under strict GMP conditions in Kerala, India. Store at cool, dry place away from direct sunlight. Keep out of reach of children. Best before 36 months from manufacturing date. Individual results may vary; combine with a balanced diet and moderate exercise for optimal effects. Not intended to replace conventional medical treatment, but to complement it.