Key Benefits of Vaidyaratnam Dhathryadi Ghrutham

• Balances mind in states of mania and mental overactivity
• Helps alleviate occasional faintness and weakness
• Supports normalization of leucorrhea in women
• Promotes healthy digestive fire and metabolism
• Enhances overall vitality and mental clarity
• Offers a gentle, cooling and calming effect
• Rich source of pure ghee for enhanced nutrient absorption

Product Description of Vaidyaratnam Dhathryadi Ghrutham

Vaidyaratnam Dhathryadi Ghrutham is a time-honored Ayurvedic ghee formulation that combine the nourishing power of pure cow’s ghee with carefully selected herbs. It provide a soothing effect on the mind, making it one of the go-to remedies for manic states, occasional dizziness or fainting spells—and even leucorrhea in women. Traditional preparation methods are followed at Vaidyaratnam Oushadhasala, ensuring the potency of each batch.

The texture is smooth, golden and deeply warming. Many users find it surprisingly pleasant, almost melting on the tongue, whem taken with a sip of warm milk. Its subtle, earthy aroma carries hints of herbs, though nothing overwhelming. This ghee acts as a carrier, helping the phytochemicals reach deeper tissues, offering mental calm and uterine support. Use consistently for best results and you may notice improved balance, steadier nerves, and general sense of well-being—though individual responses can vary slightly

We should mention that it’s not just some powder, it’s a heartfelt tradition in a jar. It’s simple, yet it has depth—so you feel both grounded and uplifted, weirdly enough!

Key ingredients with descriptions of Vaidyaratnam Dhathryadi Ghrutham

The manufacturer has not released a detailed list of ingredients in publicly available resources. For verified ingredient information, please refer to the product packaging or contact Vaidyaratnam Oushadhasala directly.

Key uses of Vaidyaratnam Dhathryadi Ghrutham

• Balancing mental health and reducing symptoms of mania
• Alleviating occasional dizziness, faintness or weakness
• Managing leucorrhea and supporting feminine health
• Enhancing digestive fire (Agni) and metabolic function
• Promoting nutrient absorption with pure ghee medium
• Providing gentle cooling for nervous tension
• Supporting overall vitality, stamina and mental clarity

How to use Vaidyaratnam Dhathryadi Ghrutham

Take 10–20 g (about 1–2 tablespoons) once or twice daily, preferably with warm milk on an empty stomach in the morning or at bedtime. You may warm the ghee slightly to improve melting, then stir well and consume. Adjust the dose as directed by your Ayurvedic practitioner. Avoid cold or damp accompaniments.

Safety information about Vaidyaratnam Dhathryadi Ghrutham

Children: Use under guidance of a pediatric Ayurvedic physician; may be too heavy for very young ones.

Pregnant women: Generally safe in moderate doses, but consult your doctor before use.

Breastfeeding mothers: Usually considered nourishing; still check with a healthcare provider if uncertain.

People with chronic diseases: Those with diabetes or heart issues should monitor diet and blood sugar; seek medical advice.

People with allergies: Contains dairy (ghee). Not suitible for those with milk protein allergy or lactose intolerance.

Elderly individuals: Use cautiously in smaller doses if digestion is weak; can be warming.

Patients taking medications: Herbal ghee may interact with certain meds; talk to your Dr before combining.

People with weakened immunity: Generally nourishing, but start with low dose to assess tolerance; watch for any reactions.

Additional information about Vaidyaratnam Dhathryadi Ghrutham

Manufactured by Vaidyaratnam Oushadhasala, Kerala, India. Each jar contains pure, hand-prepared ghee processed with traditional Panchakarma techniques. Store in a cool,dry place away from direct sunlight. Shelf life: 12 months from manufacturing date. No refrigeration needed unless local climate is extremely warm. Batch details, MRP and manufacturing date are printed on the label. Keep out of reach of children.