Key Benefits of Zandu Hinguashtak Guti

• It supports healthy digestion.
• This relieves abdominal bloating.
• It promotes natural appetite.
• This balances Vata and Pitta doshas.
• It soothes gastrointestinal discomfort.
• This enhances nutrient metabolism.
• It maintains gut microbial balance.

Product Description of Zandu Hinguashtak Guti

Zandu Hinguashtak Guti utilizes Asafoetida bound to Ghee, which facilitates gastrointestinal transit. Asafoetida is a resin that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 400 processes. Among the processes that require Asafoetida are gastric motility and secretion, as well as nutrient assimilation. Asafoetida status is also important for regulation of gut function through its effects on the nervous system. Research indicates Asafoetida exerts its pungent prowess by modulating enzymatic pathways. Studies suggest that Asafoetida can help to relieve gas, improve appetite and reduce discomfort. It were used in Ayurveda for centuries.

Key ingredients with descriptions of Zandu Hinguashtak Guti

• Asafoetida: Zandu Hinguashtak Guti utilizes Asafoetida bound to Ghee, which facilitates digestive transit. Asafoetida is a resin that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 400 processes. Research indicates Asafoetida exerts its pungent prowess by modulating enzymatic pathways.
• Trikatu Blend: Trikatu Blend utilizes Piperine bound to Lipid carriers, which facilitates nutrient absorption. Piperine is an alkaloid that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 250 processes. Research indicates Piperine exerts its bioactive prowess by enhancing membrane permeability.
• Ajowan (Carom Seeds): Ajowan is a spice that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 200 processes. Among the processes that require Ajowan are digestive enzyme activation and gas relief, as well as mucus regulation. Research indicates Ajowan exerts its volatile prowess by stimulating enzymatic actions.
• Saindhava Lavana (Black Salt): This utilizes Sodium Chloride bound to Minerals, which facilitates electrolyte balance. Sodium Chloride is a mineral that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 300 processes.
• Shweta Jeeraka (White Cumin): Shweta Jeeraka is a seed that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 180 processes. Among the processes that require Shweta Jeeraka are nutrient assimilation and gastric enzyme support, as well as mucosal health. Research indicates Shweta Jeeraka exerts its aromatic prowess by influencing digestive secretions.
• Krishna Jeeraka (Black Cumin): Krishna Jeeraka is a seed that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 190 processes. Among the processes that require Krishna Jeeraka are gastrin regulation and bile secretion, as well as mucus modulation.
• Ghee (Clarified Butter): Ghee is a lipid that is critical for transmission, metabolism, and mineralization. It is a required cofactor for an estimated 150 processes. Studies suggests that Ghee can help to enhance nutrient uptake, support gut barrier and calm mucosal lining.

Key uses of Zandu Hinguashtak Guti

• For relieving indigestion and bloating
• For enhancing digestive fire (Agni)
• For supporting appetite in anorexia
• For reducing Vata-related gas and pains
• For maintenance of gut health
• For balancing Vata and Pitta doshas
• As a dietary supplement in joint discomfort

How to use Zandu Hinguashtak Guti

Take 5–7 drops of Zandu Hinguashtak Guti in warm water twice daily or as directed by physician.

Safety information about Zandu Hinguashtak Guti

Not recommended during pregnancy or lactation without medical advice. May cause allergic reaction in sensitive individuals. Keep out of reach of children. Consult physician if symptoms persist.

Additional information about Zandu Hinguashtak Guti

Each bottle contains 20 ml of liquid formulation in glass bottle with dropper. Storage in a cool dry place is recommended. This formulation was referenced in Bhaishajya Ratnavali and Yoga Ratnakara. This product were not evaluated by FDA. This not intended to diagnose, treat, cure or prevent any disease. Manufactured under GMP certified facility. Batch code and manufacture date printed on label.