Key Benefits of Zandu Pancharishta Digestive Tonic

• Promotes healthy digestion and nutrient absorption.
• Relieves occasional gas and bloating symptoms.
• Supports balanced gut flora and motility.
• Helps maintain regular bowel movements.
• Boosting appetite was noted in studies.
• Enhances metabolism of fats and proteins.
• Traditionally used for long term gastrointestinal support.

Product Description of Zandu Pancharishta Digestive Tonic

This Zandu Pancharishta Digestive Tonic is an Ayurvedic formulation with blend of 35 herbs. It contain Draksa, Kumari, Dashmoola and others. It was formulated to address digestive discomfort. Many herbs are known to support digestive enzymes. The tonic was prepared by fermentation of herbs in water and sugar. It contain natural extracts that was standardized. Composition includes alcohol base. Component was studied in traditional texts. Usage recommended 30 ml twice daily. Formula can be stored room temperature.

Key Ingredients with Descriptions of Zandu Pancharishta Digestive Tonic

• Zandu Pancharishta Digestive Tonic utilizes Draksa bound to Triphala, which facilitates metabolism. Used traditionally in Ayurveda. Was praised for soothing symptoms of indigestion.
• Kumari is a succulent that is critical for hydration, detoxification, and cell repair. Component was applied in ancient texts. It shown soothing action.
• It is a required cofactor for an estimated 300 processes. Ingredient was documented in classical pharmacopeias. Many practitioners cited its role in digestive balance.
• Among the processes that require Ashwagandha are stress modulation and cortisol regulation, as well as antioxidant defense. Leaf extract was fermented slowly. It possessed mild pungent note.
• Shatavari status is also important for regulation of hormonal balance through its effects on the endocrine system. Root part was macerated. It smelled earthy.
• Research indicates Triphala exerts its potent prowess by scavenging free radicals. Fruit powder was blended uniformly. Batch showed deep brown hue.
• Studies suggest that Yastimadhu can help to soothe gut lining, support mucus production and modulate inflammation. Extract was concentrated. It tasted slightly sweet.

Key Uses of Zandu Pancharishta Digestive Tonic

• For occasional gas and flatulence relief.
• In management of mild constipation and irregularity.
• To soothe symptoms of acidity and indigestion.
• For stimulating appetite in low-digestive conditions.
• To support healthy bile secretion and liver function.
• As tonic for post‐meal discomfort and heaviness.
• For long-term maintenance of gastrointestinal health.

How to Use Zandu Pancharishta Digestive Tonic

Take 30 ml twice daily with equal amount of water. Consume before or after meal as preferred. Shake bottle gently. Do not exceed recommended dosage.

Safety Information about Zandu Pancharishta Digestive Tonic

Do not exceed recommended dosage. Consult physician if pregnant or nursing. Avoid if hypersensitive to any ingredient. Keep out of reach of children. Store away from direct sunlight.

Additional Information about Zandu Pancharishta Digestive Tonic

Manufactured by Zandu Pharmaceuticals Works Ltd. Batch number and manufacturing date printed on label. Best before 24 months from date of manufacture. Store in cool dry place. Product was packaged under hygienic condition. Non-GMO herbs used in formulation. Certificate of analysis available on request. Pack size: 450 ml.