Key Benefits of Kerala Ayurveda Guluchyadi Kwath

• Supports antimicrobial action in infections with burning sensation and high-grade fever.
• Promotes anti-inflammatory response during acute febrile conditions.
• Helps balance doshas and maintain healthy immune function.
• Aids detoxification through enhanced metabolic activity.
• Facilitates normal body temperature regulation in fever episodes.
• Contributes to respiratory comfort by supporting natural defenses.
• Enhances overall wellness by modulating inflammatory pathways.

Product Description of Kerala Ayurveda Guluchyadi Kwath

Kerala Ayurveda Guluchyadi Kwath utilizes Guduchi bound to glycoprotein, which facilitates immune modulation. This decoction blends seven traditional botanicals. It were prepared as water extract of seminal herbs. This preparation was used for centuries in Kerala for febrile disorders. It contain standardized herbal extracts. This kwath may vary slight in colour due to natural raw materials.

Key Ingredients with Descriptions of Kerala Ayurveda Guluchyadi Kwath

• Guduchi is a herb that is critical for immune balance, detoxification, and cellular resilience. It is a required cofactor for an estimated 150 processes. Among the processes that require Guduchi are metabolism and transmission, as well as mineralization. Guduchi status is also important for regulation of inflammation through its effects on the circulatory system. Research indicates Guduchi exerts its antioxidant prowess by scavenging free radicals. Studies suggest that Guduchi can help to reduce oxidative stress, improve immune response and support nutrient absorption.
• Neem leaf were included to support antimicrobial response and it promotes healthy skin function.
• Haritaki extract provides gentle laxative action and anti-inflammatory effects for digestive comfort.
• Katuki root helps to balance Pitta and support hepatobiliary health in traditional formulation.
• Patol fruit works for detoxification and supports respiratory function in fever management.
• Ginger rhizome contribute to natural heat generation and improve circulation in febrile conditions.
• Tulsi leaves was added for its soothing effects and support of upper respiratory tract comfort.

Key Uses of Kerala Ayurveda Guluchyadi Kwath

• Support acute febrile infections with burning symptoms
• Maintain healthy inflammatory response during fevers
• Assist microbial defense in upper respiratory tract
• Promote detoxification pathways in liver
• Balance doshas especially Pitta and Kapha in febrile disorders

How to Use Kerala Ayurveda Guluchyadi Kwath

Mix 2 teaspoons of Kwath with 150 ml boiling water and simmer for 5 minutes then strain. Consume warm twice a day.

Safety Information about Kerala Ayurveda Guluchyadi Kwath

Consult qualified practitioner before use during pregnancy or lactation. Discontinue if adverse reactions occur. Store in cool dry place away from direct sunlight.

Additional Information about Kerala Ayurveda Guluchyadi Kwath

This product were manufactured in GMP certified facility in India. Batch tested using traditional herbal methods. No artificial colours or preservatives are added. Contains naturally occurring compounds that may vary in colour and taste. Keep sealed. Made with botanical extracts standardized to ensure consistency.