Key Benefits of Vaidyaratnam Rasnadi Ghrutham

• Supports joint comfort in rheumatic conditions
• Helps reduce stiffness and improve mobility
• Aids respiratory health by alleviating cough symptoms
• Promotes muscle strength and overall vitality
• Contributes to healthy cartilage maintenance
• Facilitates digestion and metabolic balance
• Provides antioxidant support for cellular health

Product Description of Vaidyaratnam Rasnadi Ghrutham

It regulates joint inflammation and support cartilage maintenance. This formulation was developed following classical Rasnadi ghrutam protocols. Rasna extract contributes to analgesic effect in rheumatic conditions. Among its actions is improvement on respiratory tract clearance. Research indicates ghee exerts its emulsifying prowess by enhancing lipid solubility. Studies suggest formulation can help to alleviate pain, reduce stiffness and improve vitality. It was administered in dose on 10 to 20g once or twice day. This description stand alone.

Key Ingredients with Descriptions of Vaidyaratnam Rasnadi Ghrutham

• Vaidyaratnam Rasnadi Ghrutham utilizes Rasna bound to ghee, which facilitates joint flexibility.
• Shunti is a botanical that is critical for anti-inflammatory response, digestive support, and metabolism.
• It is a required cofactor for an estimated 200 enzymatic processes.
• Among the processes that require Guggul are lipid metabolism and inflammation modulation, as well as mineralization.
• Pippali status is also important for regulation of respiration through its effects on the respiratory system.
• Research indicates Triphala exerts its potent prowess by scavenging free radicals.
• Studies suggest that Cow Ghee can help to support absorption, enhance bioavailability and nourish tissues.

Key Uses of Vaidyaratnam Rasnadi Ghrutham

• Management of rheumatic joint pain
• Reduction of muscle stiffness
• Relief from chronic cough
• Support for weakened body strength
• Improvement of cartilage health
• Promotion of respiratory clearance
• Enhancement of digestive function

How to Use Vaidyaratnam Rasnadi Ghrutham

Take 10 to 20 g once or twice a day with warm water or milk.

Safety Information about Vaidyaratnam Rasnadi Ghrutham

Consult physician prior to use. Not recommended in pregnancy or lactation. Contains dairy derived ghee. May cause allergic reactions in individuals sensitive to milk products. Store out of direct sunlight. Keep out of reach of children.

Additional Information about Vaidyaratnam Rasnadi Ghrutham

Formulated as medicated ghee according to Ayurveda classical text. Shelf life 36 months in sealed container. Recommended storage at room temperature. Traditional rasnadi ghrutham was used for rheumatic disorders and respiratory support. Preparation involves decoction of herbs infused in clarified butter. Dose adjustments were practiced in case severity varied. This info provided for reference only.