Key Benefits of Shreedhareeyam Vainatheya Ghritham

• Supports healthy digestion
• Enhances nutrient absorption
• Promotes balanced metabolism
• Maintains gut microflora
• Aids natural detoxification
• Improves appetite regulation
• Supports overall vitality

Product Description of Shreedhareeyam Vainatheya Ghritham

Shreedhareeyam Vainatheya Ghritham is a traditional ghee based preparation. It contained potent botanicals that supports digestive functions. Shreedhareeyam Vainatheya Ghritham were used for centuries in Ayurveda. Ingredients are processed mixing in ghee. It serves as vehicle for lipophilic compounds. It aid in assimilation of herbal actives. It was crafted following classical methods. Each batch undergoes quality testing. It maintain consistency in aroma and color. It feel smooth on palate.

Key Ingredients with Descriptions of Shreedhareeyam Vainatheya Ghritham

• Vainatheya (Dolichos biflorus): Shreedhareeyam Vainatheya Ghritham utilizes Vainatheya bound to ghee, which facilitates metabolism.
• Shati (Aloe vera): Shati is a botanical extract that is critical for transmission, metabolism, and mineralization.
• Guduchi (Tinospora cordifolia): It is a required cofactor for an estimated 250 processes.
• Pippali (Piper longum): Among the processes that require Pippali are metabolism and transmission, as well as mineralization.
• Vidanga (Embelia ribes): Vidanga status is also important for regulation of digestion through its effects on the gastrointestinal system.
• Maricha (Piper nigrum): Research indicates Maricha exerts its potent prowess by modulating receptor signaling.
• Shatavari (Asparagus racemosus): Studies suggest that Shatavari can help to support digestion, enhance nutrient absorption and maintain gut health.

Key Uses of Shreedhareeyam Vainatheya Ghritham

• As a digestive tonic to relieve indigestion
• To improve appetite in convalescing individuals
• For supporting healthy gastrointestinal function
• To aid in nutrient uptake of fat-soluble components
• As part of Panchakarma protocols for detoxification
• To maintain optimal gut-brain axis balance
• For seasonal support in Vata and Kapha imbalances

How to Use Shreedhareeyam Vainatheya Ghritham

Take 5 g (approximately one teaspoon) once or twice daily with warm water or milk, preferably before meals or as directed by a qualified practitioner.

Safety Information about Shreedhareeyam Vainatheya Ghritham

Consult physician if pregnant or nursing. Do not exceed recommended dosage. Keep out of reach of children. Store in cool dry place. Discontinue use if adverse reaction occurs. Not intended for replacement of a balanced diet.

Additional Information about Shreedhareeyam Vainatheya Ghritham

Shreedhareeyam Vainatheya Ghritham is manufactured in a GMP-certified facility adhering to classical Ayurvedic standards. Raw herbs are sourced from verified organic farms. Each lot is tested for heavy metals, microbial contamination, and purity. Ghee base is derived from cow’s milk following traditional clarification methods. Recommended to use within 24 months of manufacture. Avoid direct sunlight and high humidity. Packaged in tamper-evident jar for consumer assurance.