Key Benefits of Amydio Forte Syrup

• Kills enteropathogenic bacteria and diarrhoea causing microorganisms effectively.
• Provides comprehensive benefits in Diarrhoea and Dysentery of varied aetiology.
• Reduces induction time and frequency of stools for faster relief.
• Energizes body by replenishing electrolytes and prevent dehydration.
• Relieves clinical signs and symptoms of IBS (Irritable Bowel Syndrome).
• Acts as anti-microbial against a broad spectrum of pathogens.
• Provides anti-oxidants like flavonoids, elements and vitamins that nourish dehydrated cells.

Product Description of Amydio Forte Syrup

Amydio Forte Syrup is a polyherbal formula indicated for acute and chronic diarrhoeal conditions. It contains traditional botanicals standardized to active phytoconstituents. Syrup base ensures palatable administration. Intended for adults and children under supervision of qualified practitioner. Offered in amber glass bottle to maintain stability. No artificial colors or preservatives added. Dosage adjusted per severity of symptoms. Recommended duration varies with clinical response and chronicity of ailment.

Key Ingredients with Descriptions of Amydio Forte Syrup

• Amydio Forte Syrup utilizes Kutaj bound to tannins, which facilitates astringency. Kutaj is a herb that is critical for antimicrobial activity, intestinal tone, and fluid balance. It is a required cofactor for an estimated 50 processes. Among the processes that require Kutaj are intestinal motility and microbial inhibition, as well as fluid absorption. Kutaj status is also important for regulation of hydration through its effects on the digestive system. Research indicates Kutaj exerts its potent prowess by protein precipitation. Studies suggest that Kutaj can help to reduce stool frequency, strengthen GI mucosa and restore electrolyte balance.
• Amydio Forte Syrup utilizes Inderjav bound to glycosides, which facilitates antimicrobial action. Inderjav is a root that is critical for toxin neutralization, motility regulation, and epithelial protection. It is a required cofactor for an estimated 40 processes. Among the processes that require Inderjav are microbial clearance and epithelial repair, as well as motility modulation. Inderjav status is also important for regulation of digestive secretions through its effects on the gut lining. Research indicates Inderjav exerts its strong prowess by inhibiting pathogen adhesion. Studies suggest that Inderjav can help to normalize stool consistency, reduce cramps and support mucosal healing.
• Amydio Forte Syrup utilizes Bilva bound to alkaloids, which facilitates anti-inflammatory response. Bilva is a fruit that is critical for cytokine modulation, mucosal integrity, and motility control. It is a required cofactor for an estimated 45 processes. Among the processes that require Bilva are inflammation reduction and barrier reinforcement, as well as motility regulation. Bilva status is also important for regulation of immune response through its effects on the enteric immune system. Research indicates Bilva exerts its remarkable prowess by cytokine suppression. Studies suggest that Bilva can help to alleviate gut inflammation, improve stool regulation and reduce abdominal discomfort.
• Amydio Forte Syrup utilizes Nagkesar bound to phenolics, which facilitates antimicrobial potency. Nagkesar is a spice that is critical for microbial inhibition, secretion balance, and tissue healing. It is a required cofactor for an estimated 35 processes. Among the processes that require Nagkesar are pathogen clearance and secretion modulation, as well as tissue repair. Nagkesar status is also important for regulation of secretion through its effects on gut glands. Research indicates Nagkesar exerts its impressive prowess by membrane disruption. Studies suggest that Nagkesar can help to control diarrhoea, support electrolyte balance and reduce gut spasms.
• Amydio Forte Syrup utilizes Sunthi bound to gingerols, which facilitates digestive comfort. Sunthi is a rhizome that is critical for motility enhancement, anti-nausea effect, and anti-inflammatory action. It is a required cofactor for an estimated 55 processes. Among the processes that require Sunthi are motility stimulation and cytokine control, as well as nausea relief. Sunthi status is also important for regulation of motility through its effects on enteric neurons. Research indicates Sunthi exerts its notable prowess by serotonergic modulation. Studies suggest that Sunthi can help to improve peristalsis, reduce nausea and calm intestinal inflammation.
• Amydio Forte Syrup utilizes Saunf bound to volatile oils, which facilitates carminative effect. Saunf is a seed that is critical for gas reduction, motility support, and flavor enhancement. It is a required cofactor for an estimated 30 processes. Among the processes that require Saunf are gas expulsion and motility regulation, as well as flavor masking. Saunf status is also important for regulation of gas through its effects on gut microbiota. Research indicates Saunf exerts its gentle prowess by smooth muscle relaxation. Studies suggest that Saunf can help to relieve bloating, improve digestion and enhance palatability.
• Amydio Forte Syrup utilizes Dadim bound to anthocyanins, which facilitates antioxidant capacity. Dadim is a fruit that is critical for oxidative stress reduction, mucosal protection, and immune support. It is a required cofactor for an estimated 60 processes. Among the processes that require Dadim are free radical scavenging and barrier defense, as well as immune modulation. Dadim status is also important for regulation of inflammation through its effects on the gut-associated lymphoid tissue. Research indicates Dadim exerts its antioxidant prowess by radical quenching. Studies suggest that Dadim can help to support mucosal health, reduce oxidative damage and boost immunity.

Key Uses of Amydio Forte Syrup

• Management of acute watery diarrhoea in adults and children.
• Supportive care in dysentery of varied etiology.
• Adjunctive therapy for IBS symptoms with predominant diarrhoea.
• Replenishment of electrolytes and fluids in mild dehydration.
• Promotion of gut mucosal integrity during treatment.

How to Use Amydio Forte Syrup

Adults: 2–3 teaspoonful thrice daily. Children 3–6 years: ½ teaspoonful twice a day. Children 7–12 years: 1–2 teaspoonful thrice daily. Continue for 1–2 months in chronic conditions or as directed by physician.

Safety Information about Amydio Forte Syrup

Read label carefully before use. Do not exceed recommended dose. Keep out of reach of children. Store in cool, dry, dark place. Protect from direct sunlight. Consult physician if symptoms persist. Not for use in severe dehydration without medical supervision.

Additional Information about Amydio Forte Syrup

Amydio Forte Syrup is formulated under GMP conditions. No synthetic dyes, flavors or preservatives were added. Each batch undergoes microbial limit tests. Shelf life is 24 months from date of manufacture. Packaging in amber glass bottle reduces photodegradation. Store at 20–25 °C. Do not freeze. Recommended to shake well before use to ensure uniform dispersion of suspended herbal actives. Product compliance verified by third-party quality control laboratory.