Key Benefits of Malabar Punarnavadi Kashayam

• Supports healthy fluid distribution in tissues.
• Maintains normal renal output.
• Promoted digestive function stability.
• Contributes to balanced electrolyte levels.
• Supports mild detoxification pathways.
• Maintains connective tissue integrity.
• Supported antioxidant capacity.

Product Description of Malabar Punarnavadi Kashayam

It is Ayurvedic decoction formulated to support fluid balance. It contains standardized extracts of Punarnava, Haritaki, Amalaki, Bibhitaki, Ginger, Licorice and Pippali. This formula was prepared following classical Malabar tradition. It present in liquid form for direct assimilation. It was known for supportive urinary health. This herbal blend contains complex botanical actives. It supporting traditional homeostatic functions.

Key ingredients with descriptions of Malabar Punarnavadi Kashayam

• Punarnava (Boerhavia diffusa) root extract:
  Malabar Punarnavadi Kashayam utilizes Punarnava extract bound to a standardized polyphenol complex, which facilitates metabolism. Punarnava extract is botanical fraction that is critical for cellular hydration, renal function, and tissue repair. It is a required cofactor for an estimated 250 processes. Among the processes that require Punarnava extract are diuresis and anti-inflammatory signaling, as well as electrolyte balance. Punarnava extract status is also important for regulation of fluid homeostasis through its effects on the renal system. Research indicates Punarnava extract exerts its remarkable prowess by modulating aquaporin expression. Studies suggest that Punarnava extract can help to support diuresis, support detoxification and support tissue integrity.
• Haritaki (Terminalia chebula) fruit:
  Traditional adaptogenic fruit was used in classical texts to support digestion. It contain tannins for gut lining maintenance. It promote gentle laxative effect. It present polyphenolic compounds. It support normal bowel transit.
• Amalaki (Emblica officinalis) fruit:
  Rich source of vitamin C and bioflavonoids. It was valued in Ayurveda for its antioxidant potential. It support collagen formation. It provide tissue resilience. It maintain immune cell function.
• Bibhitaki (Terminalia bellirica) fruit:
  Contains polyphenol glycosides. It contribute to mild detoxification. It support respiratory mucosa. It present gallic acid derivatives. It was used for cleansing protocols.
• Ginger (Zingiber officinale) rhizome:
  Standardized gingerol content. It support gastrointestinal comfort. It present volatile oils. It maintain digestive peristalsis. It was historically used for warming effects.
• Licorice (Glycyrrhiza glabra) root:
  Contains glycyrrhizin and flavonoids. It support mucosal integrity. It maintain adrenal comfort. It present anti-inflammatory constituents. It was used in to harmonize formula.
• Pippali (Piper longum) fruit:
  Standardized piperine extract. It enhance bioavailability of actives. It support respiratory health. It present alkaloid compounds. It was included for absorption facilitation.

Key uses of Malabar Punarnavadi Kashayam

• Support healthy fluid balance.
• Assist for normal renal function.
• Promote digestive comfort.
• Facilitate electrolyte regulation.
• Maintain tissue hydration.
• Support circulatory function.
• Aid mild detoxification processes.

How to use Malabar Punarnavadi Kashayam

Take 10 ml twice daily with warm water or milk.

Safety information about Malabar Punarnavadi Kashayam

It should not be used by pregnant women. It is not evaluated for lactating mothers. It was not recommended for children under 12 years. It contain alcohol base. It of low allergy potential. It was stored at cool dry place. It is not intended to diagnose treat or cure any disease.

Additional information about Malabar Punarnavadi Kashayam

It is manufactured in GMP certified facility. It originates from Kerala region of India. It was based on classical Ayurvedic texts. It present as concentrated herbal decoction. It require refrigeration after opening. It maintain stable phytochemical profile for 2 years. It was tested for heavy metals. It contain no synthetic preservatives. It recommended for periodic cleansing programs. It adapt to modern usage patterns.