CATALOG /
Aristas Asavas
Key Benefits of AVP Parpatadyarishtam
- Supports healthy digestive functions and aids in nutrient absorption
- Helps balance Pitta and Kapha doshas for overall harmony
- Promotes gentle detoxification and cleansing of the GI tract
- Encourages normal appetite and reduces occasional bloating
- Maintains a balanced immune response to everyday stressors
- Nourishes tissues and supports metabolic processes
- Offers traditional rejuvenation benefits for vitality
Product Description of AVP Parpatadyarishtam
AVP Parpatadyarishtam is a time-honored Ayurvedic fermented tonic crafted with care. It’s been used for centuries by traditional healers to soothe the digestive fire and bring back that feeling of lightness. This formulation comes in a sweet-sour palate that’s a little tangy, a little warming – a nice contrast after heavy meals. You might notice a slight sediment at the bottom; that’s the nature of an authentic arishtam, no filtration gimmicks here.
I have personally seen folks include it in their daily routine, mixing one or two teaspoons in warm water before or after meals. Some days you want just a hint of herbal flavor, other times you crave the full dose – it’s flexible. And hey, it’s not always about strict rules, right? Of course, it’s recommended to follow the dosage but give yourself some room to adapt. Parpatadyarishtam is your partner in digestive comfort, traditionally praised to keep the gut environment happy, especially when you’re traveling or under stress.
Note: you may feel a light fizz – that’s the natural fermentation kicking in. Store it in cool, dry place away from direct sunlight. And yes, shake it well… or at least remember to swirl, because sediment is part of its charm.
Key ingredients with descriptions of AVP Parpatadyarishtam
- Gudoochi: A climbing plant valued in Ayurveda for its bitter taste and rejuvenating qualities.
- Parpata: A grass species traditionally used to support healthy digestion.
- Dhataki: A flowering tree respected for its balancing effect on body tissues.
- Amritha: Known for its mild, cooling characteristics and traditional use in tonics.
- Musta: A small herb with astringent taste, featured for its supportive role in digestive formulas.
- Daruharidra: A yellow-root herb often included for its traditional cleansing properties.
- Devadaru: A cedarwood plant chiefly used for its mild aromatic and grounding aroma.
Key uses of AVP Parpatadyarishtam
- After heavy or oily meals to soothe the digestive fire
- During seasonal changes to maintain GI tract balance
- As a part of cleansing protocols to support detoxification
- When traveling, to manage occasional indigestion or discomfort
- In daily routine for mild rejuvenation and vitality
- For individuals recovering appetite after illness or stress
- To assist in calming occasional gastric disturbances
How to use AVP Parpatadyarishtam
Take 5–10 ml (one to two teaspoons) twice daily with equal water, before or after meals. Stir or shake well. Consult an Ayurvedic practitioner for personalized guidance. Store below 30°C, away from sunlight.
Safety information about AVP Parpatadyarishtam
Children: Use under adult supervision; reduce dose for younger kids.
Pregnant women: Consult your healthcare provider before use
Breastfeeding mothers: Limited data available—seek professional advice.
People with chronic diseases: Monitor closely and discuss with a physician.
People with allergies: Check ingredient list thoroughly to rule out sensitivities, especially to herbal extracts.
Elderly individuals: May require dose adjustment; follow medical guidance.
Patients taking medications: Herb–drug interactions possible; consult a pharmacist or doctor.
People with weakened immunity: Use cautiously and under supervision.
Additional information about AVP Parpatadyarishtam
Packaged in a 450 ml amber glass bottle to preserve potency. Shelf life: 24 months from manufacturing date. Manufactured by AVP® (Arya Vaidya Pharmacy) in Kerala, India under strict GMP guidelines. Non-alcoholic formula, vegan friendly. No artificial colors or preservatives added. Batch details and best-before date printed on label. Shake well before use; slight color variation between batches is natural.
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