CATALOG /
Taila
Key Benefits of Amrita Anu Tailam
- Supports nasal clarity and easier breathing
- Promotes strength of sensory organs like smell & sight
- Helps soothe occasional head discomfort
- Assists in maintaining clear sinus pathways
- Traditionally used to enhance complexion tone
- Gentle, natural oil base nourishes delicate nasal tissues
- Daily use may support overall sense acuity
Product Description of Amrita Anu Tailam
Amrita Anu Tailam is one of those timeless classics in Ayurveda that feels like a whispered secret from ancient texts. This taila (oil) is crafted by simmering sesame oil and fresh milk with a kalka paste of over two dozen potent herbs — from Chandana to Shatavari. It's rich, fragrant and oh, sometimes a bit heavy to store if you’re on the go, but it’s worth it. The aroma of Agaru mingles with vetiver’s cool hint in a way that almost transports you to a quiet grove.
On a busy morning, you might be rushing, half awake, yet this oil drop ritual can pause the rush for a sec. Just a drop per nostril, and you feel a little more centered, senses sharpened. Some days it’s like the world’s volume knob turns up, others it’s a soft-down, if that even makes sense. There's a bit of milk in the mix too, lending a gentle smoothing effect—trust me, it's not just talk, I felt a tiny cooling rush behind my brow.
The preparation calls for patience; each ingredient adds its unique note. Bala, Yashtimadhu, Vidanga — they all play their part, but in a subtle, harmonious way. It doesn't rush to knock you over, rather invites a slow adaptation. If you’re prone to congestion, or you just crave a little sensory lift, this tailam can be that morning companion that feels like a reassurance, especially when you forgot your coffee.
Key ingredients with descriptions of Amrita Anu Tailam
- Gingelly oil (Sesamum indicum): Traditional carrier oil in Ayurveda.
- Milk (Dugdha): Cooling and soothing dairy ingredient.
- Chandana (Santalum album): Known for its cooling aroma.
- Agaru (Aquilaria agallocha): Fragrant heartwood used in rituals.
- Patra (Cinnamomum tamala): Aromatic leaf for mild fragrance.
- Daru Haridra (Berberis aristata): Yellow root prized in classical texts.
- Yashtimadhu (Glycyrrhiza glabra): Sweet root used for gentle nourishment.
- Bala (Sida cordifolia): Root known for its strengthening quality.
- Prapaundarika (Nelumbo nucifera): Lotus part used in sacred formulas.
- Ela (Elettaria cardamomum): Cardamom seed for warm fragrance.
- Vidanga (Embelia ribes): Small fruit traditionally valued.
- Bilva (Aegle marmelos): Sacred fruit with aromatic rind.
- Neel Kamala (Nymphaea nouchali): Blue lotus used in temples.
- Sugandha Walaka (Vetiveria zizanioides): Cooling root with earthy scent.
- Ushira (Vetiveria zizanioides): Known as khus for its fragrance.
- Twak (Cinnamomum zeylanicum): Cinnamon bark for warmth.
- Musta (Cyperus rotundus): Nutgrass tuber with classic Ayurvedic use.
- Sariva (Hemidesmus indicus): Indian sarsaparilla root.
- Shaliparni (Desmodium gangeticum): Herb used in decoctions.
- Jivanti (Leptadenia reticulata): Climbing plant’s tender herb.
- Prishniparni (Uraria picta): Vining herb recorded in ancient lore.
- Devadaru (Cedrus deodara): Himalayan cedar wood.
- Shatavari (Asparagus racemosus): Well-known milky-root herb.
- Nirgundi (Vitex negundo): Chaste tree seed pod.
- Brihati (Solanum indicum): Small nightshade fruit.
- Kantakari (Solanum xanthocarpum): Thorn-apple relative.
- Kapikacchu (Mucuna pruriens): Velvet bean seed.
- Kamala Kesara (Nelumbo nucifera): Lotus stigma used as spice.
Key uses of Amrita Anu Tailam
- Nasal instillation for occasional sinus clarity
- Regular morning ritual to sharpen senses
- Support for mild head discomfort and pressure
- Enhancing complexion of nasal and facial tissues
- Gentle daily oil therapy, as per classical practices
- Calming aromatic experience to start the day
- Perfect companion when traveling to dusty places
How to use Amrita Anu Tailam
Warm the bottle slightly between your palms. Tilt head back and drop 2 drops into each nostril early morning on empty stomach. Breathe gently for a few seconds. Wipe any excess with a clean cloth. Repeat daily for best results.
Safety information about Amrita Anu Tailam
Children: Use only under adult supervision. Small doses advised.
Pregnant women: Consult your health provider before use.
Breastfeeding mothers: Use sparingly and consult practitioner.
People with chronic diseases: Seek professional guidance first.
People with allergies: Perform patch test, avoid if sensitivity to any herb.
Elderly individuals: Generally safe in small doses but check health status.
Patients taking medications: Please consult a qualified Ayurvedic or medical expert to avoid interactions.
People with weakened immunity: Gentle formulation but best under supervision.
Additional information about Amrita Anu Tailam
Packaged in a 10 ml amber glass bottle to protect its delicate aroma and potency. Store in a cool, dry place away from direct sunlight. Shelf life: 2 years from manufacturing date. Manufactured following classical Ayurvedic procedures, without synthetic fragrances, additives or preservatives. Suitable for vegans. Keep out of reach of children. Made in India.
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