CATALOG /
Vati(Tablets)
Description
Amrita Kankayan Vati is a revered Ayurvedic formulation traditionally used to support digestive health and balance the body's doshas. It is particularly beneficial in addressing conditions such as piles, bloating, and intestinal worms. In Ayurveda, Kankayan Vati is known for its ability to alleviate abdominal discomfort and is often used to treat various gastrointestinal issues. This potent blend of herbs works synergistically to reduce inflammation, support healthy digestion, and promote overall well-being.
Kankayan Vati is crafted with a unique combination of herbs that possess therapeutic properties aligning with Ayurvedic principles. It is known to pacify Vata and Kapha doshas while balancing Pitta when used with appropriate anupanas (co-drinks). The formulation's key ingredients, such as Shati (Hedychium spicatum) and Pushkaramoola (Inula racemosa), are traditionally used to support digestive health and enhance the body's natural detoxification processes.
Suggested use
Take 1-2 tablets of Amrita Kankayan Vati, 1-2 times a day, either before or after meals as directed by your Ayurvedic practitioner. For optimal results, it is recommended to take the tablets with buttermilk. Adjustments in dosage and co-drinks may be necessary based on individual body constitution and specific health conditions. Always consult with a healthcare practitioner before use, especially if symptoms persist.
Other ingredients
- Shati (Hedychium spicatum) - Zadoary root
- Pushkaramoola (Inula racemosa)
- Danti (Baliospermum montanum)
- Chitraka (Plumbago zeylanica)
- Adhaki (Cajanus cajan) - Pigeon pea
- Shringavera (Zingiber officinalis) - Wet Ginger
- Vacha (Acorus calamus) - Sweet flag
- Trivrit (Operculina turpethum)
- Hingu (Asa foetida) - 144 g
- Yavakshara (Hordeum vulgare) - Kshara of Barley - 96 g
- Amlavetasa (Garcinia pedunculata/Rheum emodi) - 96 g
- Yavani (Hyoscyamus niger) - 12 g
- Ajaji (Cuminum cyminum) - Cumin - 12 g
- Maricha (Piper nigrum) - Black pepper - 12 g
- Dhanyaka (Coriandrum sativum) - Coriander - 12 g
- Upakunchika (Nigella sativa) - 24 g
- Ajamoda (Trachyspermum ammi) - Ajowan seed - 24 g
- Matulunga Swarasa - Lemon juice extract, quantity sufficient
Warnings
Amrita Kankayan Vati should be used with caution in individuals with a Pitta body type or those experiencing high Pitta conditions, such as excessive body heat or burning sensations. Over-dosage may cause a slight burning sensation in the abdomen. It is advisable to avoid this supplement during pregnancy, lactation, and in children unless directed by a healthcare professional. Store in a cool, dry place and keep out of reach of children.
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