CATALOG /
Bhasma-Pisthi
Key Benefits of Baidyanath Mandoor Bhasma
- Supports healthy hemoglobin levels and helps alleviate iron deficiency anaemia
- May improve energy and reduce general debility often seen in anaemic individuals
- Helps digestive function by stimulating appetite and reducing flatulence
- Traditionally used to ease menstrual discomforts like dysmenorrhea and amenorrhea
- Promotes liver and spleen health by aiding in detoxification processes
- Exhibits mild anthelmintic action to support gut well-being
- Can contribute to balanced blood sugar levels and overall metabolic harmony
Product Description of Baidyanath Mandoor Bhasma
Baidyanath Mandoor Bhasma is an age-old Ayurvedic calcined iron preparation, carefully processed under strict traditional protocols. Over centuries this bhasma has been valued for its haematinic and hematogenic properties, making it a trusted ally in improving iron stores and boosting vitality. It’s not just about iron – the fine, bioavailable formulation goes deeper, supporting digestive fire (agni) and refining tissue health.
The process begins with raw iron rust, purified in herbal decoctions and co-processed with extracts like aloe vera juice and cow’s urine. This unique method transforms the crude iron into a gentle, assimilable form. In practice, Baidyanath Mandoor Bhasma finds use beyond anaemia; it’s traditionally recommended for menstrual irregularities, helminthic infestations, and for maintaining liver-spleen balance.
Though potent, this bhasma is known for its mild nature—suitable for daily regimen when taken as advised. Its subtle action may help calm internal heat, cleanse impurities, and strengthen bodily tissues. Using it responsibly can bring you closer to balanced iron levels, improved digestion, and overall well-being.
Key ingredients with descriptions of Baidyanath Mandoor Bhasma
- Old iron rust: Calcined and purified through traditional methods to form the bioavailable iron bhasma.
- Triphala decoction: A blend of three fruits (Haritaki, Bibhitaki, Amalaki) known for gentle digestive support.
- Cow’s urine: Utilized in classical Ayurveda for purification steps, aiding in the detoxification of raw materials.
- Aloe vera juice: Incorporated for its soothing and tissue-regenerating traditional properties.
Key uses of Baidyanath Mandoor Bhasma
- Management of microcytic anaemia and improving hemoglobin synthesis
- Relief from menstrual disorders—amenorrhea (absent periods) and dysmenorrhea (painful periods)
- Support for liver and spleen health, potentially reducing mild hepatosplenomegaly symptoms
- Combating intestinal parasites with mild anthelmintic action
- Reducing flatulence and regulating overall digestive fire
- Helps maintain healthy blood sugar levels through hypoglycemic traditional actions
How to use Baidyanath Mandoor Bhasma
Adults: Take 125 mg (approx. 1 pinch or as directed) twice daily after meals with honey or warm water. Always follow your Ayurvedic practitioner’s advice for duration and complements. Do not exceed recommended dose.
Safety information about Baidyanath Mandoor Bhasma
- Children: Not recommended for children under 12 years unless prescribed by a qualified Ayurvedic doctor.
- Pregnant women: Use only on professional guidance; iron needs vary in pregnancy.
- Breastfeeding mothers: May be taken if deficiency is confirmed, but consult healthcare provider first.
- People with chronic diseases: Seek medical advice; monitor levels if you have kidney or liver disorders.
- People with allergies: Contains herbal extracts; discontinue if hypersensitivity occurs.
- Elderly individuals: Generally safe but start with lower dose and adjust as required.
- Patients taking medications: Iron can interact with certain drugs (thyroid, antibiotics); space doses.
- People with weakened immunity: Use under supervision; ensure no concurrent infections.
Additional information about Baidyanath Mandoor Bhasma
Manufactured in GMP-certified facilities to ensure quality and purity. Each batch undergoes rigorous testing for heavy metals and contaminants. Store in a cool, dry place away from direct sunlight and moisture. Keep container tightly closed. Do not use past the expiration date indicated on the label. If label or seal appears tampered, do not use. Always pair with a balanced diet and adequate rest for optimal results. Quality assured by Baidyanath’s legacy of Ayurveda since 1917.
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